Ecampus Schedule of Classes - Summer 2017

Horticulture Course Schedule

Click on course title(s) below to access course description, syllabi, and textbook information for your course(s). Contact OSU Extended Campus at 800-667-1465 or email ecampus@oregonstate.edu for assistance.

DISCLAIMER: Future term data are continually updated. Class offerings may be added, removed, or rescheduled without notice. Check the web frequently for current information.

HORT 112 INTRODUCTION TO HORTICULTURAL SYSTEMS, PRACTICES AND CAREERS (2)
Books for this course available through the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL AvailSection TitleRestrictsCommentsSyllabus
Su17731724002Shay, A.OnlineOpen301055Jun 26-Sep 8
Session 1
Online section.
Distance students will have alternate
learning activities in lieu of the field trip.
Section Syllabus


HORT 217 SOCIAL IMPACTS OF SCIENCE (3) [Bacc Core]
Books for this course available through the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL AvailSection TitleRestrictsCommentsSyllabus
Su17745914003Hooven, L.OnlineOpen100971010Jul 24-Aug 18
Session 4
Online section.
No textbook required.
Not Available


HORT 255 HERBACEOUS ORNAMENTAL PLANT MATERIALS (3)
Books for this course available through the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL AvailSection TitleRestrictsCommentsSyllabus
Su17725604003Shay, A.OnlineOpen25955Jun 26-Sep 8
Session 1
Online section.
Section Syllabus


HORT 260 ORGANIC FARMING AND GARDENING (3)
Books for this course available through the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL AvailSection TitleRestrictsCommentsSyllabus
Su17719294003Chernoh, E.OnlineWaitlisted30050Jun 26-Aug 18
Session 3
Online section.
Section Syllabus


HORT 300 CROP PRODUCTION IN PACIFIC NORTHWEST AGROECOSYSTEMS (4)
Books for this course available through the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL AvailSection TitleRestrictsCommentsSyllabus
Su17745644004Duval, A.OnlineWaitlisted25055Other Prereqs: One year of general biology or equivalent.
Jun 26-Sep 8
Session 1
Online section.
Section Syllabus


HORT 330 PLAGUES, PESTS, AND POLITICS (3) [Bacc Core]
Books for this course available through the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL AvailSection TitleRestrictsCommentsSyllabus
Su17737184003Miller, B.OnlineOpen75401010Jun 26-Sep 8
Session 1
Online section.
If course is full, please check ENT 300 for openings.
Section Syllabus


HORT 331 POLLINATORS IN PERIL (3) [Bacc Core]
Books for this course available through the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL AvailSection TitleRestrictsCommentsSyllabus
Su17731824003Hooven, L.OnlineOpen80281010Other Prereqs: Completion of a Baccalaureate Core biological science course.
Jul 24-Aug 18
Session 4
Online section.
Section Syllabus


HORT 403 THESIS (1-16)
This course is repeatable for a maximum of 16 credits. Books for this course available through the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL AvailSection TitleRestrictsCommentsSyllabus
Su17721704001-16McDonald, S.OnlineOpen101000Other Prereqs: Junior standing. Departmental approval required.
Jun 26-Sep 8
Session 1
Online section.
Contact sarah.mcdonald@ oregonstate.edu for approval.
Not Available


HORT 410 INTERNSHIP (1-12)
This course is repeatable for a maximum of 12 credits. Books for this course available through the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL AvailSection TitleRestrictsCommentsSyllabus
Su17721714001-12McDonald, S.OnlineOpen302400Other Prereqs: Junior standing.
Jun 26-Sep 8
Session 1
Online section.
Not Available


HORT 499 SPECIAL TOPICS (1-16)
This course is repeatable for a maximum of 16 credits. Books for this course available through the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL AvailSection TitleRestrictsCommentsSyllabus
Su17747654001Jeliazkov, V.OnlineOpen302100ST/ HERBS, SPICES, MED PLANTSAug 21-Sep 8
Session 5
Online section.
Prereq: One year introductory biology or chemisty;
CROP 200; SOIL 205.
Not Available


HORT 599 SPECIAL TOPICS (0-16)
This course is repeatable for a maximum of 16 credits. Books for this course available through the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL AvailSection TitleRestrictsCommentsSyllabus
Su17747664001Jeliazkov, V.OnlineOpen302100ST/ HERBS, SPICES, MED PLANTSAug 21-Sep 8
Session 5
Online section.
Prereq: One year introductory biology or chemisty;
CROP 200; SOIL 205.
Does not meet Graduate School's stand-alone requirement.
Not Available



Legend
Calendar icon, course will be offered. = Signifies that the course is offered in current or future terms.
Graduation cap, course is a Baccalaureate Core Course. = Signifies the course as a Baccalaureate Core Course.
Dollar sign icon, course has fees that apply. = Signifies that fees may apply to the course.
+ = Include restriction.
- = Exclude restriction.
* = Prereq may be taken prior to or simultaneously with this course.