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BA 390 – Principles of Marketing (4)

Covers concepts and principles used by marketing professionals. An introduction to the relationships between customers, products, and companies in a competitive and dynamically evolving marketplace. This course may be subject to Enforced Prerequisites that restrict registration into the course. Check the offerings below for more information.

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For more information, contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu.

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Term	CRN	Sec	Cr	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W26	34289	400	4	Brown, N.	Online	Closed	65	0	0	0
	Registration Restrictions Major Restrictions: +181, +182, +183, +2050, +2067, +242, +288, +291, +338, +355, +400, +458, +523, +641, +783, +799, +814, +823, +876, +886, +912 (Business Administration, Finance, Business Information Systems, Business Administration, Business, Health Management and Policy, Management and Marketing, Hospitality Management, Construction Engineering Management, Business Engineering, Apparel Design, Interior Design, Business, Accountancy, Family Business, Marketing, Marketing, Forest Operations Management, Nature, Eco, and Adventure Tourism, Managerial Economics, Design and Innovation Management) Class Limitations: -1 (Freshman) Recommended: ECON 201Z; analytical, critical thinking, and problem solving skills Campus Restrictions: +B, +DSC, +H, +L, +N, +PDX (Casc, Dist. Degree Corvallis Student, OHSU, EOU, HMSC, Oregon State - Portland)
	Class Notes: Campus restrictions extend beyond Monday of Week 10. BA 223/223H is mutually exclusive to BA 390/390H. Mutual Exclusions Info.This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at:https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course.
W26	38593	410	4	Xie, Q.	Online	Closed	65	0	0	0
	Registration Restrictions Major Restrictions: +181, +182, +183, +2050, +2067, +242, +288, +338, +355, +400, +458, +523, +641, +783, +799, +814, +823, +886, +912 (Business Administration, Finance, Business Information Systems, Business Administration, Business, Health Management and Policy, Management and Marketing, Construction Engineering Management, Business Engineering, Apparel Design, Interior Design, Business, Accountancy, Family Business, Marketing, Marketing, Forest Operations Management, Managerial Economics, Design and Innovation Management) Class Limitations: -1 (Freshman) Recommended: ECON 201Z; analytical, critical thinking, and problem solving skills
	Class Notes: Campus restrictions end Monday of Week 10. BA 223/223H is mutually exclusive to BA 390/390H. Mutual Exclusions Info.This course requires online proctored testing, which mayinclude testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at:https://ecampus.oregonstate.edu/services/proctoring . [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course.
W26	43961	411	4	Brown, N.	Online	Open	65	1	5	5
	Registration Restrictions Major Restrictions: +181, +182, +183, +2050, +2067, +242, +288, +338, +355, +400, +458, +523, +641, +783, +799, +814, +823, +886, +912 (Business Administration, Finance, Business Information Systems, Business Administration, Business, Health Management and Policy, Management and Marketing, Construction Engineering Management, Business Engineering, Apparel Design, Interior Design, Business, Accountancy, Family Business, Marketing, Marketing, Forest Operations Management, Managerial Economics, Design and Innovation Management) Class Limitations: -1 (Freshman) Recommended: ECON 201Z; analytical, critical thinking, and problem solving skills
	Class Notes: Campus restrictions end Monday of Week 10. BA 223/223H is mutually exclusive to BA 390/390H. Mutual Exclusions Info.This course requires online proctored testing, which mayinclude testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at:https://ecampus.oregonstate.edu/services/proctoring . [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course.
Sp26	52432	400	4	Brown, N.	Online	Open	65	65	5	5
	Registration Restrictions Major Restrictions: +181, +182, +183, +2050, +2067, +242, +288, +291, +338, +355, +400, +458, +523, +641, +783, +799, +814, +823, +876, +886, +912 (Business Administration, Finance, Business Information Systems, Business Administration, Business, Health Management and Policy, Management and Marketing, Hospitality Management, Construction Engineering Management, Business Engineering, Apparel Design, Interior Design, Business, Accountancy, Family Business, Marketing, Marketing, Forest Operations Management, Nature, Eco, and Adventure Tourism, Managerial Economics, Design and Innovation Management) Class Limitations: -1 (Freshman) Recommended: ECON 201Z; analytical, critical thinking, and problem solving skills Campus Restrictions: +B, +DSC, +H, +L, +N, +PDX (Casc, Dist. Degree Corvallis Student, OHSU, EOU, HMSC, Oregon State - Portland)
	Class Notes: Campus restrictions extend beyond Monday of Week 10. BA 223/223H is mutually exclusive to BA 390/390H.This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at:https://ecampus.oregonstate.edu/services/proctoring [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course.
Sp26	56061	410	4	Brown, N.	Online	Open	65	65	15	15
	Registration Restrictions Major Restrictions: +181, +182, +183, +2050, +2067, +242, +288, +338, +355, +400, +458, +523, +641, +783, +799, +814, +823, +886, +912 (Business Administration, Finance, Business Information Systems, Business Administration, Business, Health Management and Policy, Management and Marketing, Construction Engineering Management, Business Engineering, Apparel Design, Interior Design, Business, Accountancy, Family Business, Marketing, Marketing, Forest Operations Management, Managerial Economics, Design and Innovation Management) Class Limitations: -1 (Freshman) Recommended: ECON 201Z; analytical, critical thinking, and problem solving skills Campus Restrictions: -C (Corv)
	Class Notes: Campus restrictions end Monday of Week 10. BA 223/223H is mutually exclusive to BA 390/390H.This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at:https://ecampus.oregonstate.edu/services/proctoring [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course.
Su26	70363	400	4	Brown, N.	Online	Open	65	65	15	15
	Registration Restrictions Major Restrictions: +181, +182, +183, +2050, +2067, +242, +288, +291, +338, +355, +400, +458, +523, +641, +783, +799, +814, +823, +876, +886, +912 (Business Administration, Finance, Business Information Systems, Business Administration, Business, Health Management and Policy, Management and Marketing, Hospitality Management, Construction Engineering Management, Business Engineering, Apparel Design, Interior Design, Business, Accountancy, Family Business, Marketing, Marketing, Forest Operations Management, Nature, Eco, and Adventure Tourism, Managerial Economics, Design and Innovation Management) Class Limitations: -1 (Freshman) Recommended: ECON 201Z; analytical, critical thinking, and problem solving skills Campus Restrictions: +DSC (Dist. Degree Corvallis Student)
	Class Notes: Jun 22-Aug 14Session 3 BA 223/223H is mutually exclusive to BA 390/390H.Mutual Exclusions Info.This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at:https://ecampus.oregonstate.edu/services/proctoring
	Syllabus: Available in Canvas to students enrolled in this course.
	Session: Summer 8 Week Session
Su26	73235	410	4	Brown, N.	Online	Open	65	65	15	15
	Registration Restrictions Major Restrictions: +181, +182, +183, +2050, +2067, +242, +288, +291, +338, +355, +400, +458, +523, +641, +783, +799, +814, +823, +876, +886, +912 (Business Administration, Finance, Business Information Systems, Business Administration, Business, Health Management and Policy, Management and Marketing, Hospitality Management, Construction Engineering Management, Business Engineering, Apparel Design, Interior Design, Business, Accountancy, Family Business, Marketing, Marketing, Forest Operations Management, Nature, Eco, and Adventure Tourism, Managerial Economics, Design and Innovation Management) Class Limitations: -1 (Freshman) Recommended: ECON 201Z; analytical, critical thinking, and problem solving skills Campus Restrictions: +B, +C, +DSC (Casc, Corv, Dist. Degree Corvallis Student)
	Class Notes: Jun 22-Aug 14Session 3 BA 223/223H is mutually exclusive to BA 390/390H.Mutual Exclusions Info.This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at:https://ecampus.oregonstate.edu/services/proctoring
	Syllabus: Available in Canvas to students enrolled in this course.
	Session: Summer 8 Week Session

Find textbooks for BA 390 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

Legend

	= Signifies the course as a Baccalaureate Core Course.
	= Signifies that fees may apply to the course.
+	= Include restriction.
-	= Exclude restriction.
*	= Prereq may be taken prior to or simultaneously with this course.

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BA 390 – Principles of Marketing (4)

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BA 390 – Principles of Marketing (4)

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