Ecampus Schedule of Classes - All Terms
College of Agricultural Sciences
TOX 429 – Toxic Substances in Food (3)
Toxicology and epidemiology of human exposures to pesticides and food toxicants. This course may be subject to Enforced Prerequisites that restrict registration into the course. Check the offerings below for more information.
For more information, contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu.
Continue to Registration.
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| W27 | 34745 | 402 | 3 | Annalora, A. | Online | Open | 25 | 25 | 0 | 0 | |
| Registration Restrictions Enforced Prereqs: BB 350* [D-] or BB 450* [D-] or BB 490* [D-] Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 .Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
Find textbooks for TOX 429 at the
OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.
Academic calendar
Currently it's summer term. See academic calendar for our quarter term schedule.
Fall term starts Sept. 23.
Winter term starts Jan. 4, 2027.
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