Ecampus Schedule of Classes - All Terms
College of Agricultural Sciences
HORT 456 – Physiology and Production of Berry Crops (4)
Physiology and production systems of blueberries, red and black raspberries, blackberries, and other berry crops. Emphasis on plant growth and development; flower and fruit development; cultivars; pruning and training systems; irrigation; harvesting; nutrient management; and conventional and organic production systems. This course may be subject to Enforced Prerequisites that restrict registration into the course. Check the offerings below for more information.
For more information, contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu.
Continue to Registration.
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail | ||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Individual HORT 456 course data is not available at this time. Please check back later. You may also view the HORT 456 course details on the OSU General Catalog & Schedule of Classes. | |||||||||||||||
Academic calendar
Currently it's summer intersession. See academic calendar for our quarter term schedule.
Summer term starts June 22.
Fall term starts Sept. 23.
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