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Ecampus Schedule of Classes - All Terms
BA 230 – Business Law I (4)
Nature and function of law in our business society. Obligations arising out of agency, contract formation and breach, crimes, torts, warranty, regulation of competition, and international aspects thereof. This course may be subject to Enforced Prerequisites that restrict registration into the course. Check the offerings below for more information.
For more information, contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu.
Continue to Registration.
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F24 | 13479 | 400 | 4 | Christensen, W. | Online | Open | 65 | 7 | 3 | 3 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +291, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Hospitality Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F24 | 20316 | 401 | 4 | Christensen, W. | Online | Open | 33 | 2 | 5 | 5 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +291, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Hospitality Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) | |||||||||||
Class Notes: | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F24 | 16106 | 410 | 4 | Christensen, W. | Online | Open | 65 | 1 | 5 | 5 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +291, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Hospitality Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) | |||||||||||
Class Notes: | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W25 | 33201 | 400 | 4 | Ramirez, J. | Online | Open | 65 | 65 | 10 | 10 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +291, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Hospitality Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W25 | 35503 | 410 | 4 | Ramirez, J. | Online | Open | 65 | 65 | 10 | 10 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +291, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Hospitality Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp25 | 53267 | 400 | 4 | Christensen, W. | Online | Open | 65 | 65 | 15 | 15 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp25 | 55563 | 410 | 4 | Christensen, W. | Online | Open | 65 | 65 | 15 | 15 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
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Currently it's fall term. See academic calendar for our quarter term schedule.
Winter term starts Jan. 6, 2025.
Spring term starts March 31, 2025.