Ecampus Schedule of Classes - All Terms
BA 330 – Legal Environment of Business (4)
Nature and function of law in our business society. Obligations arising out of agency, contract formation and breach, crimes, torts, warranty, regulation of competition, and international aspects thereof. This course may be subject to Enforced Prerequisites that restrict registration into the course. Check the offerings below for more information.
For more information, contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu.
Continue to Registration.
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 16210 | 400 | 4 | Feeney, D. | Online | Open | 45 | 2 | 3 | 3 | |
Registration Restrictions Major Restrictions: +2050, +259, +288, +289, +338, +355, +65, +693, +708, +823 (Business Administration, Agricultural Sciences, Management and Marketing, Science and Engineering, Construction Engineering Management, Business Engineering, Family and Consumer Sciences Teaching, Equine, Animal Production, Forest Operations Management) Class Limitations: -1 (Freshman) Recommended: Third-year (junior) standing | |||||||||||
Class Notes: | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 34178 | 400 | 4 | Feeney, D. | Online | Open | 40 | 14 | 10 | 10 | |
Registration Restrictions Major Restrictions: +2050, +259, +288, +289, +338, +355, +65, +693, +708, +823 (Business Administration, Agricultural Sciences, Management and Marketing, Science and Engineering, Construction Engineering Management, Business Engineering, Family and Consumer Sciences Teaching, Equine, Animal Production, Forest Operations Management) Class Limitations: -1 (Freshman) Recommended: Third-year (junior) standing | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 53959 | 400 | 4 | Feeney, D. | Online | Open | 45 | 45 | 15 | 15 | |
Registration Restrictions Major Restrictions: +2050, +259, +288, +289, +338, +355, +65, +693, +708, +823 (Business Administration, Agricultural Sciences, Management and Marketing, Science and Engineering, Construction Engineering Management, Business Engineering, Family and Consumer Sciences Teaching, Equine, Animal Production, Forest Operations Management) Class Limitations: -1 (Freshman) Recommended: Third-year (junior) standing | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Su24 | 72153 | 400 | 4 | Staff | Online | Open | 12 | 12 | 0 | 0 | |
Registration Restrictions Major Restrictions: +2050, +259, +288, +289, +338, +355, +65, +693, +708, +823 (Business Administration, Agricultural Sciences, Management and Marketing, Science and Engineering, Construction Engineering Management, Business Engineering, Family and Consumer Sciences Teaching, Equine, Animal Production, Forest Operations Management) Class Limitations: -1 (Freshman) Recommended: Third-year (junior) standing | |||||||||||
Class Notes: Jun 24-Aug 16 Session 3 This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring . | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: Summer 8 Week Session![]() |
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