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Ecampus Schedule of Classes - Summer 2023
FCSJ 361 – Food Justice (4)
Contemporary food systems are examined from a cultural and social justice perspective. The human right to food as recognized by the United Nations serves as the justice grounding point. Impediments to realizing the right to food will be examined in national and international contexts. CROSSLISTED as ANTH 361/FCSJ 361. This course may be subject to Enforced Prerequisites that restrict registration into the course. Check the offerings below for more information.
Course Attributes
Core, Difference/Power/Disc
Liberal Arts Social Core
For more information, contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu.
Continue to Registration.
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
Su23 | 74079 | 400 | 4 | Staff | Online | Open | 15 | 15 | 0 | 0 | |
Class Notes: Jun 26-Jul 21 Session 2 [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or contact department to request syllabus. | |||||||||||
Session: Summer 1st 4 Week Session![]() |
View FCSJ 361 for all available terms
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Spring term starts April 3.
Summer term starts June 26.
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