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College of Agricultural Sciences
FW 558 – Mammal Conservation and Management (4)
A thorough understanding of the management, conservation, and ecology of mammals in North America; includes population dynamics, harvest management, techniques to determine abundance, diets, reproduction, and the cultural and political variables that contribute to formulation of management programs. This course may be subject to Enforced Prerequisites that restrict registration into the course. Check the offerings below for more information.
For more information, contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu.
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Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F24 | 11895 | 400 | 4 | Painter, L. | Online | Open | 25 | 5 | 0 | 0 | |
Registration Restrictions Recommended: 9 credits of upper-division biological sciences. Level Limitations: +02, +04 (Graduate, Non-Degree / Credential) | |||||||||||
Class Notes: | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus. (Note: An ONID account is required to view OSU's online directory.) | |||||||||||
Sp25 | 57068 | 400 | 4 | Staff | Online | Open | 25 | 25 | 0 | 0 | |
Registration Restrictions Recommended: 9 credits of upper-division biological sciences. Level Limitations: +02, +04 (Graduate, Non-Degree / Credential) | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or contact department to request syllabus. |
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