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NUTR 548 – Capstone Literature Review (1)
Explores and examines research literature related to nutrition and dietetics practice. Facilitates development of the literature review to support advancement of the capstone research project proposal. This course may be subject to Enforced Prerequisites that restrict registration into the course. Check the offerings below for more information.
For more information, contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu.
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Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
W25 | 36907 | 400 | 1 | Jackson, J. | Online | Open | 15 | 7 | 0 | 0 | |
Registration Restrictions Enforced Prereqs: NUTR 547 [C] Level Limitations: +02 (Graduate) | |||||||||||
Class Notes: | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
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Winter term starts Jan. 6, 2025.
Spring term starts March 31, 2025.