Ecampus Schedule of Classes - Spring 2020

College of Agricultural Sciences

ANS 385 – Foundations of Mammalian Histology (3)

Provides a basic knowledge of mammalian microscopic anatomy. Emphasis will be on the appearance, organization and function of minute anatomical structures that can only be observed with the help of a visual enhancer, such as a microscope. Covers basic histological techniques and histology and related functions of the following tissues and organ systems: epithelium, connective tissue, bone/cartilage, blood, muscle tissue, nervous tissue, circulatory system, digestive system, reproductive system, urinary system, respiratory system, immune system, integument, eye and ear. Also covers gametogenesis, fertilization, and early development of the vertebrate embryo. Lec/rec. This course may be subject to Enforced Prerequisites that restrict registration into the course. Check the offerings below for more information.

For more information, contact OSU Ecampus at 800-667-1465 or ecampus@oregonstate.edu.

Continue to Registration.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
Sp20593154003Monaco, E.Online Open505000
Registration Restrictions
Enforced Prereqs: (BI 211 [C-] or BI 211H [C-] ) and (BI 212 [C-] or BI 212H [C-] ) and (BI 213 [C-] or BI 213H [C-] ) and (BI 314 [C-] or BI 314H [C-] )
Class Limitations: -1, -2 (Freshman, Sophomore)
Class Notes: Online section. Proctored exam(s) required; may involve an additional fee.
Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus.
Find textbooks for ANS 385 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

View ANS 385 for all available terms


Legend
= This is a Baccalaureate Core course
= Fees may apply to this course
Registration Restrictions:
+ = Include restriction (may register if you meet this criteria)
- = Exclude restriction (may not register if you meet this criteria)
* = Prerequisite may be taken prior to or simultaneously with this course