Ecampus Schedule of Classes - All Terms

College of Liberal Arts

FCSJ 406 – Food Projects (1-6)

This course is repeatable for a maximum of 6 credits. This course may be subject to Enforced Prerequisites that restrict registration into the course. Check the offerings below for more information.

For more information, contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu.

Continue to Registration.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
F21203724001-6P/NCunningham, S.Online Closed1000
Class Notes:

Textbooks  [ Textbooks]

Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus.
W22375644001-6P/NCunningham, S.Online Open1100
Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus.
Sp22587934001-6Cunningham, S.Online Open1100
Class Notes: Online section.
Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus.
Find textbooks for FCSJ 406 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

Legend
= Signifies the course as a Baccalaureate Core Course.
= Signifies that fees may apply to the course.
+ = Include restriction.
- = Exclude restriction.
* = Prereq may be taken prior to or simultaneously with this course.