Ecampus Schedule of Classes - Spring 2027
Business Administration Course Schedule
Click on course title(s) below to access course description, syllabi, and textbook information for your course(s). Contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu for assistance.
Note: The Ecampus schedule of classes includes available courses for the current term and up to three future terms. Class offerings are continually updated and may be added, removed, or rescheduled without notice. Check back frequently for current information.
BA 101Z – Introduction to Business (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 55682 | 410 | 4 | Mandell, C. | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +400, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Apparel Design, Interior Design, Accountancy, Marketing, Design and Innovation Management) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 140 – Financial Literacy for College Life (2)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 51827 | 410 | 2 | Caruso, L. | Online | Open | 50 | 50 | 5 | 5 | |
| Registration Restrictions Campus Restrictions: -C (Corv) College Limitations: -02 (Bus) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 160 – +COB Career and Major Exploration (1)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 56951 | 400 | 1 | Abney, J. | Online | Open | 63 | 63 | 5 | 5 | |
| Registration Restrictions Class Limitations: +1, +2 (Freshman, Sophomore) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 162 – Innovation Nation--Ideas to Reality (3)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 53345 | 400 | 3 | Abney, J. | Online | Open | 36 | 36 | 0 | 0 | |
| Registration Restrictions Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 169Z – Data Analysis Using Microsoft Excel (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 56952 | 400 | 4 | Arora, V. | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +641, +799 (Business Administration, Finance, Business Information Systems, Accountancy, Marketing) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 211Z – Principles of Financial Accounting (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 55683 | 410 | 4 | Burke, A. | Online | Open | 65 | 65 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +355, +641, +799, +C191 (Business Administration, Finance, Business Information Systems, Business Engineering, Accountancy, Marketing, Accounting) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 213Z – Principles of Managerial Accounting (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 55684 | 400 | 4 | Elliott, S. | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +641, +799, +C191 (Business Administration, Finance, Business Information Systems, Accountancy, Marketing, Accounting) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55685 | 410 | 4 | Godigbe, B. | Online | Open | 65 | 65 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +641, +799, +C191 (Business Administration, Finance, Business Information Systems, Accountancy, Marketing, Accounting) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 226Z – Introduction to Business Law (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 56953 | 400 | 4 | Ramirez, J. | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +2050, +2067, +259, +288, +291, +338, +355, +641, +693, +708, +799, +823 (Business Administration, Finance, Business Information Systems, Business Administration, Business, Agricultural Sciences, Management and Marketing, Hospitality Management, Construction Engineering Management, Business Engineering, Accountancy, Equine, Animal Production, Marketing, Forest Operations Management) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 56954 | 410 | 4 | Scott, I. | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +2050, +2067, +259, +288, +291, +338, +355, +641, +693, +708, +799, +823 (Business Administration, Finance, Business Information Systems, Business Administration, Business, Agricultural Sciences, Management and Marketing, Hospitality Management, Construction Engineering Management, Business Engineering, Accountancy, Equine, Animal Production, Marketing, Forest Operations Management) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 56955 | 400 | 4 | Adams, D. | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +2050, +2067, +288, +291, +523, +641, +799, +886 (Business Administration, Finance, Business Information Systems, Business Administration, Business, Management and Marketing, Hospitality Management, Business, Accountancy, Marketing, Managerial Economics) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 56956 | 410 | 4 | Price, J. | Online | Open | 65 | 65 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +2050, +2067, +288, +291, +523, +641, +799, +886 (Business Administration, Finance, Business Information Systems, Business Administration, Business, Management and Marketing, Hospitality Management, Business, Accountancy, Marketing, Managerial Economics) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 251 – Managing Organizations (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 55686 | 410 | 4 | Staff | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +288, +291, +338, +419, +523, +652, +783, +797, +823, +870, +871 (Management and Marketing, Hospitality Management, Construction Engineering Management, Dietetics, Business, Pre-Dietetics, Family Business, Food Manufacturing, Forest Operations Management, Sustainability, Sustainability) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: BA 251/252/351/352 are mutually exclusive.Mutual Exclusions Info.This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 252 – Introduction to Organizational Behavior (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 55687 | 400 | 4 | Hardy III, J. | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +400, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Apparel Design, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: BA 251/252/351/352 are mutually exclusive.Mutual Exclusions Info.Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55688 | 410 | 4 | Hardy III, J. | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +400, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Apparel Design, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: BA 251/252/351/352 are mutually exclusive.Mutual Exclusions Info.Campus restrictions end Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 260 – Foundations of the Entrepreneurial Mindset (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 51151 | 400 | 4 | Gerasymenko, V. | Online | Open | 45 | 45 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +125, +181, +182, +183, +240, +288, +291, +523, +613, +641, +693, +708, +783, +792, +798, +799, +823, +874 (Animal Sciences, Business Administration, Finance, Business Information Systems, General Horticulture, Management and Marketing, Hospitality Management, Business, Viticulture and Enology, Accountancy, Equine, Animal Production, Family Business, Ecological Management Turf, Landscape & Urban Horticulture, Sustainable Horticultural Production, Marketing, Forest Operations Management, Sustainable Tourism Management) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 58932 | 401 | 4 | Gerasymenko, V. | Online | Open | 45 | 45 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +1250, +181, +182, +183, +240, +288, +291, +523, +613, +641, +693, +708, +783, +792, +798, +799, +823, +874, +876 (Animal Science, Business Administration, Finance, Business Information Systems, General Horticulture, Management and Marketing, Hospitality Management, Business, Viticulture and Enology, Accountancy, Equine, Animal Production, Family Business, Ecological Management Turf, Landscape & Urban Horticulture, Sustainable Horticultural Production, Marketing, Forest Operations Management, Sustainable Tourism Management, Nature, Eco, and Adventure Tourism) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10.This course requires online proctored testing, which mayinclude testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 53627 | 410 | 4 | Carpenter, B. | Online | Open | 45 | 45 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +125, +181, +182, +183, +240, +288, +291, +523, +613, +641, +693, +708, +783, +792, +798, +799, +823, +874 (Animal Sciences, Business Administration, Finance, Business Information Systems, General Horticulture, Management and Marketing, Hospitality Management, Business, Viticulture and Enology, Accountancy, Equine, Animal Production, Family Business, Ecological Management Turf, Landscape & Urban Horticulture, Sustainable Horticultural Production, Marketing, Forest Operations Management, Sustainable Tourism Management) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10. This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 270 – Business Process Management (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 52774 | 400 | 4 | Hanks, L. | Online | Open | 65 | 65 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +641, +799, +C191 (Business Administration, Finance, Business Information Systems, Accountancy, Marketing, Accounting) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 54153 | 410 | 4 | Hanks, L. | Online | Open | 65 | 65 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +641, +799, +C191 (Business Administration, Finance, Business Information Systems, Accountancy, Marketing, Accounting) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10. This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 275 – Foundations of Statistical Inference (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 52545 | 400 | 4 | Jager, K. | Online | Open | 65 | 65 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +641, +799, +C191 (Business Administration, Finance, Business Information Systems, Accountancy, Marketing, Accounting) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 54154 | 410 | 4 | Jager, K. | Online | Open | 65 | 65 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +641, +799, +C191 (Business Administration, Finance, Business Information Systems, Accountancy, Marketing, Accounting) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10. This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 281 – Professional Development (3)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 54155 | 410 | 3 | Dieu, M. | Online | Open | 65 | 65 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +641, +799 (Business Administration, Finance, Business Information Systems, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 282 – Drafting Your Career Blueprint (1)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 55138 | 400 | 1 | Mandell, C. | Online | Open | 65 | 65 | 5 | 5 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +641, +799 (Business Administration, Finance, Business Information Systems, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55689 | 410 | 1 | Mandell, C. | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +641, +799 (Business Administration, Finance, Business Information Systems, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 283 – Navigating Crucial Conversations in the Workplace (1)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 55139 | 400 | 1 | Staff | Online | Open | 65 | 65 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +641, +799 (Business Administration, Finance, Business Information Systems, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 56958 | 410 | 1 | Staff | Online | Open | 60 | 60 | 5 | 5 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +641, +799 (Business Administration, Finance, Business Information Systems, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 284 – Foundations of Personal Finance I (1)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 53055 | 400 | 1 | Burke, K. | Online | Open | 65 | 65 | 5 | 5 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +641, +799 (Business Administration, Finance, Business Information Systems, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55690 | 410 | 1 | Burke, K. | Online | Open | 65 | 65 | 5 | 5 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +641, +799 (Business Administration, Finance, Business Information Systems, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 290 – Introduction to Careers in Marketing (3)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 53628 | 410 | 3 | Terhes, A. | Online | Open | 65 | 65 | 5 | 5 | |
| Registration Restrictions Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 297 – +Business of Oppression (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 56960 | 410 | 4 | Taplin, J. | Online | Open | 50 | 50 | 5 | 5 | |
| Registration Restrictions Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 56961 | 400 | 2 | Kureshi, F. | Online | Open | 35 | 35 | 2 | 2 | |
| Registration Restrictions Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 56962 | 401 | 2 | Staff | Online | Closed | 0 | 0 | 0 | 0 | |
| Registration Restrictions Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 311 – +Framing Your Career Plan (1)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 54175 | 400 | 1 | Dieu, M. | Online | Open | 65 | 65 | 5 | 5 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +291, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Hospitality Management, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55691 | 410 | 1 | Dieu, M. | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +291, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Hospitality Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 312 – Foundations of Personal Finance II (1)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 54403 | 400 | 1 | Caruso, L. | Online | Open | 65 | 65 | 5 | 5 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55692 | 410 | 1 | Caruso, L. | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 313 – A Case for Civil Discourse in Business (1)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 52876 | 400 | 1 | Burke, K. | Online | Open | 65 | 65 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 52912 | 401 | 1 | Burke, K. | Online | Open | 65 | 65 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 58933 | 402 | 1 | Burke, K. | Online | Open | 65 | 65 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55693 | 403 | 1 | Burke, K. | Online | Open | 50 | 50 | 5 | 5 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55694 | 410 | 1 | Burke, K. | Online | Open | 50 | 50 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 314 – Sustainable Business Operations (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 54176 | 410 | 4 | Crespo Rincon, V. | Online | Open | 65 | 65 | 5 | 5 | |
| Registration Restrictions Major Restrictions: +2050, +2067, +288, +291, +338, +823 (Business Administration, Business, Management and Marketing, Hospitality Management, Construction Engineering Management, Forest Operations Management) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 315 – Accounting for Decision Making (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 52775 | 410 | 4 | Staff | Online | Open | 65 | 65 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +2050, +2067, +240, +259, +288, +291, +338, +400, +458, +523, +613, +693, +708, +783, +792, +798, +823, +886, +912 (Business Administration, Business, General Horticulture, Agricultural Sciences, Management and Marketing, Hospitality Management, Construction Engineering Management, Apparel Design, Interior Design, Business, Viticulture and Enology, Equine, Animal Production, Family Business, Ecological Management Turf, Landscape & Urban Horticulture, Sustainable Horticultural Production, Forest Operations Management, Managerial Economics, Design and Innovation Management) Class Limitations: -1 (Freshman) Recommended: Third-year (junior) standing Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10. This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 347 – International Business (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 58934 | 400 | 4 | Petersen, C. | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +338, +641, +799, +938 (Business Administration, Finance, Business Information Systems, Management, Construction Engineering Management, Accountancy, Marketing, Asian Studies) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 52546 | 410 | 4 | Petersen, C. | Online | Open | 65 | 65 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +338, +641, +799, +938 (Business Administration, Finance, Business Information Systems, Management, Construction Engineering Management, Accountancy, Marketing, Asian Studies) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 354 – Ethics in Organizations (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 52547 | 400 | 4 | Buchanan, A. | Online | Open | 25 | 25 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 52886 | 401 | 4 | Csillag, B. | Online | Open | 25 | 25 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 53256 | 410 | 4 | Csillag, B. | Online | Open | 25 | 25 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10. This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55696 | 411 | 4 | Csillag, B. | Online | Open | 25 | 25 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10. This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 357 – Operations and Supply Chain Management (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 51387 | 400 | 4 | Kim, Y. | Online | Open | 65 | 65 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +2050, +2067, +641, +797, +799 (Business Administration, Finance, Business Information Systems, Management, Business Administration, Business, Accountancy, Food Manufacturing, Marketing) Class Limitations: -1, -2 (Freshman, Sophomore) Recommended: Good working knowledge of Excel applications Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 53629 | 410 | 4 | Kim, Y. | Online | Open | 65 | 65 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +2050, +2067, +641, +797, +799 (Business Administration, Finance, Business Information Systems, Management, Business Administration, Business, Accountancy, Food Manufacturing, Marketing) Class Limitations: -1, -2 (Freshman, Sophomore) Recommended: Good working knowledge of Excel applications Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 361 – Ideation and Creative Thinking (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 53630 | 410 | 4 | Gerasymenko, V. | Online | Open | 45 | 45 | 5 | 5 | |
| Registration Restrictions Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 363 – Innovation Management (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 52781 | 410 | 4 | Chen, J. | Online | Open | 45 | 45 | 5 | 5 | |
| Registration Restrictions Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 370 – Business Information Systems Overview (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 52012 | 410 | 4 | Smouse, E. | Online | Open | 65 | 65 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799, +C191 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing, Accounting) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 375 – Applied Quantitative Methods (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 52548 | 400 | 4 | Vester, A. | Online | Open | 45 | 45 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 53631 | 410 | 4 | Vester, A. | Online | Open | 45 | 45 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 58935 | 411 | 4 | Vester, A. | Online | Open | 45 | 45 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 381 – +Personal and Professional Development (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 52549 | 400 | 4 | Lewis, A. | Online | Open | 45 | 45 | 0 | 0 | |
| Registration Restrictions Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) | |||||||||||
| Class Notes: For new Ecampus transfer students.Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 54128 | 401 | 4 | Lewis, A. | Online | Open | 45 | 45 | 5 | 5 | |
| Registration Restrictions Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) | |||||||||||
| Class Notes: For new Ecampus transfer students.Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 390 – Principles of Marketing (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 50847 | 400 | 4 | Brown, N. | Online | Open | 65 | 65 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +2050, +2067, +288, +291, +338, +355, +400, +458, +523, +641, +783, +799, +814, +823, +886, +912 (Business Administration, Finance, Business Information Systems, Business Administration, Business, Management and Marketing, Hospitality Management, Construction Engineering Management, Business Engineering, Apparel Design, Interior Design, Business, Accountancy, Family Business, Marketing, Marketing, Forest Operations Management, Managerial Economics, Design and Innovation Management) Class Limitations: -1 (Freshman) Recommended: ECON 201Z; analytical, critical thinking, and problem solving skills Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. BA 223/223H is mutually exclusive to BA 390/390H.Mutual Exclusions Info.This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 54042 | 410 | 4 | Brown, N. | Online | Open | 65 | 65 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +2050, +2067, +288, +291, +338, +355, +400, +458, +523, +641, +783, +799, +814, +823, +886, +912 (Business Administration, Finance, Business Information Systems, Business Administration, Business, Management and Marketing, Hospitality Management, Construction Engineering Management, Business Engineering, Apparel Design, Interior Design, Business, Accountancy, Family Business, Marketing, Marketing, Forest Operations Management, Managerial Economics, Design and Innovation Management) Class Limitations: -1 (Freshman) Recommended: ECON 201Z; analytical, critical thinking, and problem solving skills Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10. BA 223/223H is mutually exclusive to BA 390/390H.Mutual Exclusions Info.This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 396 – +Markets as Social Status Systems (3)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 56965 | 410 | 3 | Staff | Online | Open | 25 | 25 | 5 | 5 | |
| Registration Restrictions Class Limitations: -1, -2 (Freshman, Sophomore) Recommended: Completion of a Difference, Power, and Oppression Foundations course Campus Restrictions: -C (Corv) College Limitations: +02 (Bus) Level Limitations: +01, +03 (Undergraduate, Postbac Degree Seeking) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 410 – Business Internship (1-12)
This course is repeatable for a maximum of 16 credits.
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 52773 | 410 | 1-12 | P/N | Staff | Online | Open | 25 | 25 | 0 | 0 |
| Registration Restrictions Major Restrictions: +181 (Business Administration) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Register an Internship. Learning agreement required. Limit of 400 hour/12 credit equivalency per term.Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 411 – Navigating Career Transitions (1)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 53272 | 400 | 1 | Lewis, A. | Online | Open | 65 | 65 | 5 | 5 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2, -3 (Freshman, Sophomore, Junior) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55697 | 410 | 1 | Lewis, A. | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2, -3 (Freshman, Sophomore, Junior) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 412 – Financial Planning I (1)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 53273 | 400 | 1 | Lewis, A. | Online | Open | 65 | 65 | 5 | 5 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2, -3 (Freshman, Sophomore, Junior) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55698 | 410 | 1 | Lewis, A. | Online | Open | 65 | 65 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2, -3 (Freshman, Sophomore, Junior) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 413 – Financial Planning II (1)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 53056 | 400 | 1 | Lewis, A. | Online | Open | 65 | 65 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2, -3 (Freshman, Sophomore, Junior) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 53057 | 401 | 1 | Lewis, A. | Online | Open | 65 | 65 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2, -3 (Freshman, Sophomore, Junior) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55699 | 402 | 1 | Lewis, A. | Online | Open | 65 | 65 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2, -3 (Freshman, Sophomore, Junior) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55700 | 403 | 1 | Lewis, A. | Online | Open | 50 | 50 | 10 | 10 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2, -3 (Freshman, Sophomore, Junior) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10. | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55701 | 410 | 1 | Lewis, A. | Online | Open | 50 | 50 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2, -3 (Freshman, Sophomore, Junior) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 54521 | 485 | 1 | Staff | Hybrid | Open | 5 | 5 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +182 (Finance) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: SIE Prep. Request override.Hybrid section; both virtual meetings and online component.Campus restrictions end Monday of Week 10 | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 466 – Integrative Strategic Experience (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 52074 | 400 | 4 | Cho, S. | Online | Open | 65 | 65 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2, -3 (Freshman, Sophomore, Junior) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: Campus restrictions extend beyond Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 53632 | 410 | 4 | Cho, S. | Online | Open | 65 | 65 | 15 | 15 | |
| Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2, -3 (Freshman, Sophomore, Junior) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10.This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 497 – Advancing Business and Society With Ai-based Solutions (4)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 58936 | 410 | 4 | Tan, Y. | Online | Open | 45 | 45 | 5 | 5 | |
| Registration Restrictions Class Limitations: -1, -2, -3 (Freshman, Sophomore, Junior) Campus Restrictions: -C (Corv) | |||||||||||
| Class Notes: Campus restrictions end Monday of Week 10.This course requires online proctored testing, which mayinclude testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 513 – Business Legal Environment (3)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 56353 | 400 | 3 | Ramirez, J. | Online | Open | 35 | 35 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +2050, +2067 (Business Administration, Business) | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 514 – Operations Management (3)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 51540 | 400 | 3 | Crespo Rincon, V. | Online | Open | 30 | 30 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +2050, +2067 (Business Administration, Business) Recommended: College algebra (including probabilities). Campus Restrictions: +DSC, +PDX (Dist. Degree Corvallis Student, Oregon State - Portland) | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 58937 | 401 | 3 | Crespo Rincon, V. | Online | Open | 30 | 30 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +2050, +2067 (Business Administration, Business) Recommended: College algebra (including probabilities). Campus Restrictions: +DSC, +PDX (Dist. Degree Corvallis Student, Oregon State - Portland) | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 515 – Managerial Decision Tools (3)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 56966 | 400 | 3 | Mentler II, J. | Online | Open | 35 | 35 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +2050, +2067, +6420 (Business Administration, Business, Environmental Sciences) Recommended: College algebra Campus Restrictions: +DSC, +PDX (Dist. Degree Corvallis Student, Oregon State - Portland) | |||||||||||
| Class Notes: This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 516 – Creating Value in Exchange (3)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 56967 | 400 | 3 | Grusin, C. | Online | Open | 35 | 35 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +2050, +2067, +6420 (Business Administration, Business, Environmental Sciences) Recommended: Microeconomics Campus Restrictions: +DSC, +PDX (Dist. Degree Corvallis Student, Oregon State - Portland) | |||||||||||
| Class Notes: This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 528 – Financial and Cost Analysis (3)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 51541 | 400 | 3 | Fudge, A. | Online | Open | 30 | 30 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +2050 (Business Administration) Recommended: BA 515 Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 53452 | 401 | 3 | Fudge, A. | Online | Open | 30 | 30 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +2050 (Business Administration) Recommended: BA 515 Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, suchas a scan of your testing environment and the requiredinstallation of a desktop application. Please carefully review online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 55703 | 402 | 3 | Fudge, A. | Online | Open | 30 | 30 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +2050 (Business Administration) Recommended: BA 515 Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
| Class Notes: This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Sp27 | 52771 | 450 | 3 | Fudge, A. | Hybrid | Open | 20 | 20 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +2050 (Business Administration) Recommended: BA 515 Campus Restrictions: +DSC, +PDX (Dist. Degree Corvallis Student, Oregon State - Portland) | |||||||||||
| Class Notes: Hybrid section; both on-site meetings and online component.This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
| Meeting Info: M 1800-2050 in RLSB 1S018 (03/29) M 1800-2050 in RLSB 1S018 (05/17) | |||||||||||
BA 550 – Leadership in Organizations (3)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 56968 | 400 | 3 | Staff | Online | Open | 35 | 35 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +2050 (Business Administration) | |||||||||||
| Class Notes: This course requires online proctored testing, which mayinclude testing fees and the use of security measures,such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 561 – Supply Chain Management (3)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 58938 | 400 | 3 | Staff | Online | Open | 30 | 30 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +2050, +2069 (Business Administration, Supply Chain Analytics) | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
BA 572 – Advanced Information Systems (3)
| Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Sp27 | 55704 | 400 | 3 | Raja, V. | Online | Open | 35 | 35 | 0 | 0 | |
| Registration Restrictions Major Restrictions: +2050, +CG14 (Business Administration, Business Analytics) Campus Restrictions: +DSC, +PDX (Dist. Degree Corvallis Student, Oregon State - Portland) | |||||||||||
| Syllabus: Available in Canvas to students enrolled in this course. | |||||||||||
Academic calendar
Currently it's fall term. See academic calendar for our quarter term schedule.
Winter term starts Jan. 4, 2027.
Spring term starts March 29, 2027.