Ecampus Schedule of Classes - All Terms

Agricultural Sci, College of Course Schedule

Click on course title(s) below to access course description, syllabi, and textbook information for your course(s). Contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu for assistance.

Note: The Ecampus schedule of classes includes available courses for the current term and up to three future terms. Class offerings are continually updated and may be added, removed, or rescheduled without notice. Check back frequently for current information.

AGRI 411 – Introduction to Food Systems: Local to Global (3)

Term	CRN	Sec	Cr	P/N	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W21	36337	400	3		Brekken, C.	Online	Open	45	2	0	0
	Class Notes: Online section. Textbooks  [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus.
Su21	73044	400	3		Brekken, C.	Online	Open	35	35	5	5
	Registration Restrictions Class Limitations: -1, -2 (Freshman, Sophomore) Level Limitations: -02 (Graduate)
	Class Notes: Jun 21-Jul 16 Session 2
	Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus.
	Session: Summer 1st 4 Week Session

AGRI 420 – Intro to Organic Production (3)

Term	CRN	Sec	Cr	P/N	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
Su21	74322	400	3		Staff	Online	Closed	0	0	0	0
	Registration Restrictions Enforced Prereqs: CROP 200 [D-] or SOIL 205 [D-] or BI 213 [D-]
	Class Notes: Jun 21-Sep 3 Session 1
	Syllabus: Available in Canvas to students enrolled in this course. Or contact department to request syllabus.
	Session: Full Term
F21	18201	400	3		Staff	Online	Open	25	25	0	0
	Registration Restrictions Enforced Prereqs: CROP 200 [D-] or SOIL 205 [D-] or BI 213 [D-]
	Class Notes: Online section.
	Syllabus: Available in Canvas to students enrolled in this course. Or contact department to request syllabus.

AGRI 511 – Introduction to Food Systems: Local to Global (3)

Term	CRN	Sec	Cr	P/N	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W21	36338	400	3		Brekken, C.	Online	Open	6	3	0	0
	Class Notes: Online section. Does not meet Graduate School's stand-alone requirement. Textbooks  [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus.
Su21	73045	400	3		Brekken, C.	Online	Open	5	5	0	0
	Class Notes: Jun 21-Jul 16 Session 2 Does not meet Graduate School's stand-alone requirement.
	Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus.
	Session: Summer 1st 4 Week Session

AGRI 520 – Introduction to Organic Food Production (3)

Term	CRN	Sec	Cr	P/N	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
Su21	74323	400	3		Staff	Online	Closed	0	0	0	0
	Registration Restrictions Recommended: CROP 200 or SOIL 205 or BI 213
	Class Notes: Jun 21-Sep 3 Session 1 Does not meet Graduate School's stand-alone requirement.
	Syllabus: Available in Canvas to students enrolled in this course. Or contact department to request syllabus.
	Session: Full Term
F21	17567	400	3		Staff	Online	Open	25	25	0	0
	Registration Restrictions Recommended: CROP 200 or SOIL 205 or BI 213
	Class Notes: Online section. Does not meet Graduate School's stand-alone requirement.
	Syllabus: Available in Canvas to students enrolled in this course. Or contact department to request syllabus.