Print
Home  ›  Schedule of Classes  ›  Ecatalog Subject List

Ecampus Schedule of Classes - All Terms

Agricultural Sci, College of Course Schedule

Click on course title(s) below to access course description, syllabi, and textbook information for your course(s). Contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu for assistance.

Note: The Ecampus schedule of classes includes available courses for the current term and up to three future terms. Class offerings are continually updated and may be added, removed, or rescheduled without notice. Check back frequently for current information.

AGRI 407 – Seminar (1-16)

This course is repeatable for a maximum of 16 credits.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
Sp25549784011Uscanga Aguirre, J.Online Open101000
Section Title: Sem/ Ag Sciences Ambassadors
Class Notes: Ambassadors only.

Textbooks  [ Textbooks]

Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus. (Note: An ONID account is required to view OSU's online directory.)
Find textbooks for AGRI 407 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.


AGRI 506 – Organic Agriculture Capstone (3)

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
W25353814003Jeliazkov, V.Online Open151400
Section Title: Capstone/ Certificate Project
Registration Restrictions
Recommended: AGRI 520, CROP/SOIL 530, ANS 550
Class Notes: Recommended: AGRI 520, CROP/SOIL 530, ANS 550

Textbooks  [ Textbooks]

Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus. (Note: An ONID account is required to view OSU's online directory.)
Find textbooks for AGRI 506 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.


AGRI 520 – Introduction to Organic Food Production (3)

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
W25365204013Jeliazkov, V.Online Open504400
Section Title: Overview Of Organic Food
Registration Restrictions
Recommended: CROP 200 or SOIL 205 or BI 204 or BI 213
Class Notes:

Textbooks  [ Textbooks]

Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus. (Note: An ONID account is required to view OSU's online directory.)
Find textbooks for AGRI 520 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.



Legend
= Signifies the course as a Baccalaureate Core Course.
= Signifies that fees may apply to the course.
+ = Include restriction.
- = Exclude restriction.
* = Prereq may be taken prior to or simultaneously with this course.