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Ecampus Schedule of Classes - All Terms

Agricultural Sci, College of Course Schedule

Click on course title(s) below to access course description, syllabi, and textbook information for your course(s). Contact OSU Ecampus at 800-667-1465 or ecampus@oregonstate.edu for assistance.

Note: The Ecampus schedule of classes includes available courses for the current term and up to three future terms. Class offerings are continually updated and may be added, removed, or rescheduled without notice. Check back frequently for current information.

AGRI 411 – Introduction to Food Systems: Local to Global (3)

Term	CRN	Sec	Cr	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W19	38289	400	3	Brekken, C.	Online	Closed	45	0	0	0
	Class Notes: Online section. Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus.
Su19	73527	400	3	Brekken, C.	Online	Open	35	35	5	5
	Registration Restrictions Class Limitations: -1, -2 (Freshman, Sophomore)
	Class Notes: Jul 22-Aug 16 Session 4 Online section.
	Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus.

Find textbooks for AGRI 411 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

AGRI 511 – Introduction to Food Systems: Local to Global (3)

Term	CRN	Sec	Cr	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W19	38290	400	3	Brekken, C.	Online	Open	5	5	0	0
	Class Notes: Online section. Does not meet Graduate School's stand-alone requirement. Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus.
Su19	73535	400	3	Brekken, C.	Online	Open	5	5	0	0
	Class Notes: Jul 22-Aug 16 Session 4 Online section. Does not meet Graduate School's stand-alone requirement.
	Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus.

Find textbooks for AGRI 511 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

AGRI 520 – Introduction to Organic Food Production (3)

Term	CRN	Sec	Cr	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W19	40308	400	3	Jeliazkov, V.	Online	Open	25	22	0	0
	Registration Restrictions Other Prereqs: CROP 200 or SOIL 205 or BI 213 or introductory biology
	Class Notes: Online section. Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus.

Find textbooks for AGRI 520 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

Legend

	= This is a Baccalaureate Core course
	= Fees may apply to this course
Registration Restrictions:
+	= Include restriction (may register if you meet this criteria)
-	= Exclude restriction (may not register if you meet this criteria)
*	= Prerequisite may be taken prior to or simultaneously with this course