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Ecampus Schedule of Classes - Summer 2024
Nutrition Course Schedule
Click on course title(s) below to access course description, syllabi, and textbook information for your course(s). Contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu for assistance.
Note: The Ecampus schedule of classes includes available courses for the current term and up to three future terms. Class offerings are continually updated and may be added, removed, or rescheduled without notice. Check back frequently for current information.
NUTR 216 – Food and Culture (3)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
Su24 | 70433 | 400 | 3 | Staff | Online | Closed | 25 | 0 | 0 | 0 | |
Class Notes: Jun 24-Aug 16 Session 3 | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: Summer 8 Week Session | |||||||||||
Su24 | 71822 | 401 | 3 | Staff | Online | Open | 25 | 15 | 5 | 5 | |
Class Notes: Jun 24-Aug 16 Session 3 | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: Summer 8 Week Session |
NUTR 225 – General Human Nutrition (3)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
Su24 | 70808 | 400 | 3 | Staff | Online | Open | 40 | 26 | 10 | 10 | |
Registration Restrictions Major Restrictions: -466, -840 (Nutrition, Kinesiology) | |||||||||||
Class Notes: Jun 24-Aug 16 Session 3 This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring . | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: Summer 8 Week Session |
NUTR 240 – Human Nutrition (3)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
Su24 | 71101 | 400 | 3 | Bump, M. | Online | Open | 40 | 21 | 5 | 5 | |
Registration Restrictions Enforced Prereqs: CH 121 [C-] or CH 231 [C-] or CH 231H [C-] | |||||||||||
Class Notes: Jun 24-Aug 16 Session 3 This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring . | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: Summer 8 Week Session |
NUTR 341 – Nutrition for Exercise (4)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
Su24 | 73701 | 401 | 4 | Staff | Online | Cancelled | 0 | 0 | 0 | 0 | |
Registration Restrictions Enforced Prereqs: KIN 324 [C-] and NUTR 240 [C-] | |||||||||||
Class Notes: Jun 24-Sep 6 Session 1 This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring . | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: Full Term |
NUTR 410 – Field Experience (1-15)
This course is repeatable for a maximum of 50 credits.
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
Su24 | 72717 | 400 | 1-15 | P/N | Staff | Online | Open | 12 | 12 | 0 | 0 |
Registration Restrictions Department Approval Required | |||||||||||
Class Notes: Jun 24-Sep 6 Session 1 | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: Full Term |
NUTR 506 – Special Problems; Projects (1-16)
This course is repeatable for a maximum of 16 credits.
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
Su24 | 73736 | 400 | 1-16 | Staff | Online | Closed | 0 | 0 | 0 | 0 | |
Class Notes: Jun 24-Sep 6 Session 1 | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: Full Term |
NUTR 510 – Field Experience: Internship (1-16)
This course is repeatable for a maximum of 6 credits.
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
Su24 | 72552 | 400 | 2 | P/N | Jackson, J. | Online | Closed | 0 | 0 | 0 | 0 |
Section Title: Field Exp/ Ms-pd | |||||||||||
Registration Restrictions Department Approval Required | |||||||||||
Class Notes: Jun 24-Sep 6 Session 1 | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: Full Term |
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