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Ecampus Schedule of Classes - Fall 2025

College of Business

BA 260 – Foundations of the Entrepreneurial Mindset (4)

Topics include evaluating entrepreneurial capabilities, creativity, business plan creation, opportunity assessment and feasibility analysis, business implementation, new product introduction, and seeking funds. This course may be subject to Enforced Prerequisites that restrict registration into the course. Check the offerings below for more information.

For more information, contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu.

Continue to Registration.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
F25114934004Tripathi, S.Online Closed45000
Registration Restrictions
Major Restrictions: +125, +181, +182, +183, +196, +240, +288, +291, +400, +458, +523, +613, +641, +693, +708, +783, +792, +798, +799, +823, +874, +876, +912 (Animal Sciences, Business Administration, Finance, Business Information Systems, Management, General Horticulture, Management and Marketing, Hospitality Management, Apparel Design, Interior Design, Business, Viticulture and Enology, Accountancy, Equine, Animal Production, Family Business, Ecological Management Turf, Landscape & Urban Horticulture, Sustainable Horticultural Production, Marketing, Forest Operations Management, Sustainable Tourism Management, Nature, Eco, and Adventure Tourism, Design and Innovation Management)
Class Limitations: -1 (Freshman)
Campus Restrictions: +DSC (Dist. Degree Corvallis Student)
Class Notes: Campus restrictions for this section will extend beyondWeek 10.This course requires online proctored testing, which mayinclude testing fees and the use of security measures, suchas a scan of your testing environment. Please carefullyreview online proctor test information at:https://ecampus.oregonstate.edu/services/proctoring .

Textbooks  [ Textbooks]

Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.
F25192714014Tripathi, S.Online Waitlisted350157
Registration Restrictions
Major Restrictions: +125, +181, +182, +183, +196, +240, +288, +291, +400, +458, +523, +613, +641, +693, +708, +783, +792, +798, +799, +823, +874, +876, +912 (Animal Sciences, Business Administration, Finance, Business Information Systems, Management, General Horticulture, Management and Marketing, Hospitality Management, Apparel Design, Interior Design, Business, Viticulture and Enology, Accountancy, Equine, Animal Production, Family Business, Ecological Management Turf, Landscape & Urban Horticulture, Sustainable Horticultural Production, Marketing, Forest Operations Management, Sustainable Tourism Management, Nature, Eco, and Adventure Tourism, Design and Innovation Management)
Class Limitations: -1 (Freshman)
Campus Restrictions: +DSC (Dist. Degree Corvallis Student)
Class Notes: Campus restrictions for this section will extend beyondWeek 10.This course requires online proctored testing, which mayinclude testing fees and the use of security measures, suchas a scan of your testing environment. Please carefullyreview online proctor test information at:https://ecampus.oregonstate.edu/services/proctoring .

Textbooks  [ Textbooks]

Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.
F25144374104Tripathi, S.Online Waitlisted200159
Registration Restrictions
Major Restrictions: +125, +181, +182, +183, +196, +240, +288, +291, +400, +458, +523, +613, +641, +693, +708, +783, +792, +798, +799, +823, +874, +876, +912 (Animal Sciences, Business Administration, Finance, Business Information Systems, Management, General Horticulture, Management and Marketing, Hospitality Management, Apparel Design, Interior Design, Business, Viticulture and Enology, Accountancy, Equine, Animal Production, Family Business, Ecological Management Turf, Landscape & Urban Horticulture, Sustainable Horticultural Production, Marketing, Forest Operations Management, Sustainable Tourism Management, Nature, Eco, and Adventure Tourism, Design and Innovation Management)
Class Limitations: -1 (Freshman)
Campus Restrictions: +B, +C, +DSC (Casc, Corv, Dist. Degree Corvallis Student)
Class Notes: Registration for this section will begin in Week 10.Campus restrictions for this section will extend beyondWeek 10.This course requires online proctored testing, which mayinclude testing fees and the use of security measures, suchas a scan of your testing environment. Please carefullyreview online proctor test information at:https://ecampus.oregonstate.edu/services/proctoring .

Textbooks  [ Textbooks]

Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.
Find textbooks for BA 260 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

View BA 260 for all available terms


Legend
= Signifies the course as a Baccalaureate Core Course.
= Signifies that fees may apply to the course.
+ = Include restriction.
- = Exclude restriction.
* = Prereq may be taken prior to or simultaneously with this course.