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College of Agricultural Sciences
FW 522 – Introduction to Ocean Law (3)
Examination of US law and primary international law focused on fisheries management with coverage of regulation of other ocean resources including energy, marine mammals, endangered species, pollution, and protected areas. Final project is intended to provide students with hands-on exposure to real-world fisheries and ocean management issues. This course may be subject to Enforced Prerequisites that restrict registration into the course. Check the offerings below for more information.
For more information, contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu.
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Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F25 | 11874 | 400 | 3 | Campbell, H. | Online | Open | 25 | 25 | 5 | 5 | |
Registration Restrictions Level Limitations: +02, +04 (Graduate, Non-Degree / Credential) | |||||||||||
Class Notes: Campus restrictions lift after Phase 1. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus. (Note: An ONID account is required to view OSU's online directory.) |
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