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Ecampus Schedule of Classes - Winter 2025

College of Agricultural Sciences

TOX 529 – Toxic Substances in Food (3)

Toxicology and epidemiology of human exposures to pesticides and food toxicants. This course may be subject to Enforced Prerequisites that restrict registration into the course. Check the offerings below for more information.

For more information, contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu.

Continue to Registration.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
W25370734023Marcus, C.Online Open251500
Registration Restrictions
Recommended: Completion or concurrent enrollment in BB 350, BB 450 or BB 490
Class Notes: Does not meet Graduate School's stand-alone requirement.

Textbooks  [ Textbooks]

Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus. (Note: An ONID account is required to view OSU's online directory.)
Find textbooks for TOX 529 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

View TOX 529 for all available terms


Legend
= Signifies the course as a Baccalaureate Core Course.
= Signifies that fees may apply to the course.
+ = Include restriction.
- = Exclude restriction.
* = Prereq may be taken prior to or simultaneously with this course.