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Curriculum: Fisheries Management Graduate Certificate - Online

This is an 18-credit graduate certificate program, at the completion of which students will receive graduate-level university credits and a certificate. The flexibility of the Ecampus online Fisheries Management Graduate Certificate allows students to mix and match courses to best fit their career goals.

Program requirements (18 credits total)

• Capstone project (3 credits): The capstone project is a synthesis paper or outreach project that is developed with a mentor from campus, a natural resource agency, or your place of employment.
• Human dimensions (a minimum of 6 credits): course topics include environmental resource economics, fisheries and wildlife law, bargaining and negotiations processes, ecological policy, environmental politics, ocean law, rights-based fisheries management, environmental sociology, mediation and arbitration, and society and natural resources.
• Fisheries science and ecology (a minimum of 6 credits): course topics include natural history of whales and whaling, aquaculture, ecological restoration, ecotoxicology, aquatic biological invasions, stream ecology, fishery biology, limnology, ecology and management of marine fishes.

Plus, additional courses within the program as needed to complete the 18-credit requirement. Other courses may be substituted upon approval of the Certificate Director.  

For a complete listing of courses within this program, please visit the Oregon State University general catalog.

This program is also available on-campus at Oregon State University. For more information about on-campus options for the program, visit the main Fisheries Management Graduate Certificate website.