Ecampus Schedule of Classes - All Terms

College of Agricultural Sciences

FW 458 – Mammal Conservation and Management (4)

A thorough understanding of the management, conservation, and ecology of mammals in North America; includes population dynamics, harvest management, techniques to determine abundance, diets, reproduction, and the cultural and political variables that contribute to formulation of management programs. This course may be subject to Enforced Prerequisites that restrict registration into the course. Check the offerings below for more information.

For more information, contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu.

Continue to Registration.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
Sp25545244004Painter, L.Online Open303000
Registration Restrictions
Major Restrictions: +733 (Fisheries and Wildlife Sciences)
Class Limitations: -1, -2, -3 (Freshman, Sophomore, Junior)
Recommended: 9 credits of upper-division biological sciences.
Campus Restrictions: +DSC (Dist. Degree Corvallis Student)
Level Limitations: +01, +03 (Undergraduate, Postbac Degree Seeking)
Class Notes: Campus and major restrictions expire during Phase 2 (removes the morning of 3/13/25).

Textbooks  [ Textbooks]

Syllabus: Available in Canvas to students enrolled in this course. Or contact instructor to request syllabus. (Note: An ONID account is required to view OSU's online directory.)
F25116814004StaffOnline Open303055
Registration Restrictions
Recommended: 9 credits of upper-division biological sciences.
Campus Restrictions: -C (Corv)
Class Notes: Campus restrictions for this section will lift after Phase I
Syllabus: Available in Canvas to students enrolled in this course. Or contact department to request syllabus.
Find textbooks for FW 458 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

Legend
= Signifies the course as a Baccalaureate Core Course.
= Signifies that fees may apply to the course.
+ = Include restriction.
- = Exclude restriction.
* = Prereq may be taken prior to or simultaneously with this course.