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Ecampus Schedule of Classes - All Terms

Animal Sciences Course Schedule

Click on course title(s) below to access course description, syllabi, and textbook information for your course(s). Contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu for assistance.

Note: The Ecampus schedule of classes includes available courses for the current term and up to three future terms. Class offerings are continually updated and may be added, removed, or rescheduled without notice. Check back frequently for current information.

ANS 121 – +Introduction to Animal Sciences (4)

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
F26118314004Monaco, E.Online Waitlisted1350103
Class Notes: Campus restrictions end Monday of Week 10  [ Textbooks]
Syllabus: Available in Canvas to students enrolled in this course.
W27317314004Kennedy, M.Online Open1351351010
Registration Restrictions
Campus Restrictions: -C (Corv)
Class Notes: Campus restrictions end Monday of Week 10  [ Textbooks]
Syllabus: Available in Canvas to students enrolled in this course.
Find textbooks for ANS 121 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.


ANS 201 – Domestic Animal Systems I (3)

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
F26198734003Younger, K.Online Open7541010
Registration Restrictions
Enforced Prereqs: ANS 121 [D-] or ANS 121H [D-]
Class Notes: Campus restrictions end Monday of Week 10  [ Textbooks]
Syllabus: Available in Canvas to students enrolled in this course.
Find textbooks for ANS 201 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.


ANS 302 – Common Diseases of Companion Animals (4)

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
W27362864004Rosenlicht, G.Online Open202033
Registration Restrictions
Enforced Prereqs: ( (BI 221Z [D-] or BI 221HZ [D-] ) and (BI 222Z [D-] or BI 222HZ [D-] ) and (BI 223Z [D-] or BI 223HZ [D-] ) ) or ( (BI 221 [D-] or BI 221H [D-] ) and (BI 222 [D-] or BI 222H [D-] ) and (BI 223 [D-] or BI 223H [D-] ) or (BI 204 [D-] and BI 205 [D-] and BI 206 [D-] ) and (CH 121 [D-] or CH 121NL [D-] ) and CH 122 [D-] and CH 123 [D-]
Recommended: ANS 280
Campus Restrictions: -C (Corv)
Class Notes: Campus restrictions end Monday of Week 10  [ Textbooks]
Syllabus: Available in Canvas to students enrolled in this course.
Find textbooks for ANS 302 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.


ANS 311 – Principles of Animal Nutrition (3)

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
F26197564003Bobe, G.Online Waitlisted701107
Registration Restrictions
Enforced Prereqs: ( (BI 221Z [D-] or BI 221HZ [D-] ) and (BI 222Z [D-] or BI 222HZ [D-] ) and (BI 223Z [D-] or BI 223HZ [D-] ) ) or ( (BI 221 [D-] or BI 221H [D-] ) and (BI 222 [D-] or BI 222H [D-] ) and (BI 223 [D-] or BI 223H [D-] ) or (BI 204 [D-] and BI 205 [D-] and BI 206 [D-] )
Class Notes: Campus restrictions end Monday of Week 10  [ Textbooks]
Syllabus: Available in Canvas to students enrolled in this course.
Find textbooks for ANS 311 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.


ANS 378 – Animal Genetics (4)

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
F26154784004Hazzard, T.Online Open68101010
Registration Restrictions
Enforced Prereqs: BI 221Z [D-] or BI 221HZ [D-] or BI 222Z [D-] or BI 222HZ [D-] or BI 223 [D-] or BI 223HZ [D-] or BI 221 [D-] or BI 221H [D-] or BI 222 [D-] or BI 222H [D-] or BI 223H [D-] or BI 204 [D-] or BI 205 [D-] or BI 206 [D-]
Recommended: ANS 121 and ST 351
Class Notes: Campus restrictions end Monday of Week 10  [ Textbooks]
Syllabus: Available in Canvas to students enrolled in this course.
Find textbooks for ANS 378 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.


ANS 420 – Ethical Issues of Animals in Society (3)

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
F26206614003Rosenlicht, G.Online Open201200
Registration Restrictions
Major Restrictions: +125 (Animal Sciences)
Class Limitations: +3, +4 (Junior, Senior)
Syllabus: Available in Canvas to students enrolled in this course.
Find textbooks for ANS 420 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.


ANS 448 – Livestock Production on Pasture (4)

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
W27396494004Ates, S.Online Open303000
Registration Restrictions
Campus Restrictions: -C (Corv)
Class Notes: Campus restrictions end Monday of Week 10  [ Textbooks]
Syllabus: Available in Canvas to students enrolled in this course.
Find textbooks for ANS 448 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.


ANS 499 – Special Topics (1-16)

This course is repeatable for a maximum of 16 credits.

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
W27353784003Sherwood, D.Online Open6600
Section Title: Special topic: blm wildhorse&burro exprnce
Registration Restrictions
Campus Restrictions: -C (Corv)
Class Notes: Campus restrictions end Monday of Week 10
Additional Fees: $400.00  [ Textbooks]
Syllabus: Available in Canvas to students enrolled in this course.
Find textbooks for ANS 499 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.


ANS 550 – Organic Animal Production Systems (3)

TermCRNSecCrP/NInstructorTypeStatusCapAvailWL CapWL Avail
W27345224003Ates, S.Online Open202000
Syllabus: Available in Canvas to students enrolled in this course.
Find textbooks for ANS 550 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.



Legend
= Signifies the course as a Baccalaureate Core Course.
= Signifies that fees may apply to the course.
+ = Include restriction.
- = Exclude restriction.
* = Prereq may be taken prior to or simultaneously with this course.