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Ecampus Schedule of Classes - Winter 2026

Nutrition Course Schedule

Click on course title(s) below to access course description, syllabi, and textbook information for your course(s). Contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu for assistance.

Note: The Ecampus schedule of classes includes available courses for the current term and up to three future terms. Class offerings are continually updated and may be added, removed, or rescheduled without notice. Check back frequently for current information.

NUTR 216 – +Food and Culture (3)

Term	CRN	Sec	Cr	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W26	35942	400	3	Staff	Online	Open	40	40	4	4
	Registration Restrictions Campus Restrictions: -C (Corv)
	Class Notes: Campus restrictions for this section end Monday of Week 10 Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.
W26	37067	401	3	Staff	Online	Open	40	40	4	4
	Registration Restrictions Campus Restrictions: -C (Corv)
	Class Notes: Campus restrictions for this section end Monday of Week 10 Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.
W26	43292	402	3	Staff	Online	Open	40	40	4	4
	Registration Restrictions Campus Restrictions: -C (Corv)
	Class Notes: Campus restrictions end Monday of Week 10. Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.
W26	43293	403	3	Staff	Online	Open	40	40	4	4
	Registration Restrictions Campus Restrictions: -C (Corv)
	Class Notes: Campus restrictions end Monday of Week 10 Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.

Find textbooks for NUTR 216 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

NUTR 225 – General Human Nutrition (3)

Term	CRN	Sec	Cr	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W26	37166	400	3	Turner, R.	Online	Open	40	40	4	4
	Registration Restrictions Campus Restrictions: -C (Corv)
	Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at:https://ecampus.oregonstate.edu/services/proctoring/.Campus restrictions for this section end Monday of Week 10 Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.
W26	40524	401	3	Bray, T.	Online	Open	40	40	4	4
	Registration Restrictions Campus Restrictions: -C (Corv)
	Class Notes: Campus restrictions end Monday of Week 10 .This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at:https://ecampus.oregonstate.edu/services/proctoring/ . Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.

Find textbooks for NUTR 225 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

NUTR 240 – Human Nutrition (3)

Term	CRN	Sec	Cr	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W26	35463	400	3	Bray, T.	Online	Open	40	40	4	4
	Registration Restrictions Enforced Prereqs: CH 121 [C-] or CH 221Z [C-] or CH 221HZ [C-] or CH 231 [C-] or CH 231H [C-] Campus Restrictions: -C (Corv)
	Class Notes: Campus restrictions end Monday of Week 10 .This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at: Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.
W26	40525	401	3	Staff	Online	Open	40	40	4	4
	Registration Restrictions Enforced Prereqs: CH 121 [C-] or CH 221Z [C-] or CH 221HZ [C-] or CH 231 [C-] or CH 231H [C-] Campus Restrictions: -C (Corv)
	Class Notes: Campus restrictions end Monday of Week 10 .This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment and the requiredinstallation of a desktop application. Please carefullyreview online proctored test information at:https://ecampus.oregonstate.edu/services/proctoring/ . Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.

Find textbooks for NUTR 240 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

NUTR 410 – Field Experience (1-15)

This course is repeatable for a maximum of 50 credits.

Term	CRN	Sec	Cr	P/N	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W26	34989	400	1-15	P/N	Jackson, J.	Online	Open	8	8	0	0
	Section Title: Field exp/ osudi
	Registration Restrictions Major Restrictions: +419 (Dietetics) Campus Restrictions: -C (Corv) Department Approval Required
	Class Notes: Campus restrictions end Monday of Week 10 . Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.

Find textbooks for NUTR 410 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

NUTR 505 – Reading and Conference (1-16)

This course is repeatable for a maximum of 16 credits.

Term	CRN	Sec	Cr	P/N	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W26	37310	401	1	P/N	Staff	Online	Open	15	15	5	5
	Section Title: R&c/readings: lit review ms-pd
	Registration Restrictions Major Restrictions: +4660 (Nutrition) Level Limitations: +02 (Graduate) Department Approval Required
	Class Notes: Restricted to enrollees in the Professional Dietetics Masters Internship (verification statement from ACEND-accredited didactic program in Dietetics required), or instructor's consent. Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.

Find textbooks for NUTR 505 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

NUTR 506 – Special Problems; Projects (1-16)

This course is repeatable for a maximum of 16 credits.

Term	CRN	Sec	Cr	P/N	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W26	38066	401	1-16	P/N	Jackson, J.	Online	Open	15	15	0	0
	Section Title: Sp/ capstone: ms-pd
	Registration Restrictions Level Limitations: +02 (Graduate) Department Approval Required
	Class Notes: Restricted to enrollees in the Professional Dietetics Masters Internship (verification statement from ACEND-accredited didactic program in Dietetics required), or instructor's consent. Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.

Find textbooks for NUTR 506 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

NUTR 507 – Seminar (1-16)

This course is repeatable for a maximum of 16 credits.

Term	CRN	Sec	Cr	P/N	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W26	43559	400	1-16	P/N	Jump, D.	Online	Open	1	1	0	0
	Section Title: Seminar/ms-pd
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.

Find textbooks for NUTR 507 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

NUTR 510 – Field Experience: Internship (1-6)

This course is repeatable for a maximum of 6 credits.

Term	CRN	Sec	Cr	P/N	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W26	37527	401	1-6	P/N	Jackson, J.	Online	Open	12	12	0	0
	Section Title: Field exp/ dietetic intern
	Registration Restrictions Level Limitations: +02 (Graduate) Department Approval Required
	Class Notes: Restricted to enrollees in the Professional DieteticsMasters Internship (verification statement from ACEND-accredited didactic program in Dietetics required), or instructor's consent Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.

Find textbooks for NUTR 510 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

NUTR 525 – Organic Food and Health: Evidence and Consumer Perceptions (3)

Term	CRN	Sec	Cr	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W26	38443	400	3	Turner, R.	Online	Open	35	35	3	3
	Registration Restrictions Level Limitations: +02 (Graduate)
	Class Notes: Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.

Find textbooks for NUTR 525 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

NUTR 548 – Capstone Literature Review (1)

Term	CRN	Sec	Cr	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W26	39186	400	1	Jackson, J.	Online	Open	15	15	0	0
	Registration Restrictions Enforced Prereqs: NUTR 547 [C] Level Limitations: +02 (Graduate)
	Class Notes: Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.

Find textbooks for NUTR 548 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

NUTR 552 – Food and Nutrition Program Management and Evaluation (4)

Term	CRN	Sec	Cr	Instructor	Type	Status	Cap	Avail	WL Cap	WL Avail
W26	36996	400	4	Sharp, D.	Online	Open	20	20	0	0
	Registration Restrictions Major Restrictions: +4660 (Nutrition) Level Limitations: +02 (Graduate) Department Approval Required
	Class Notes: Restricted to enrollees in the ProfessionalDietetics Masters Internship (verification statementfrom ACEND-accredited didactic program in Dieteticsrequired), or instructor's consent. Textbooks [ Textbooks]
	Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus.

Find textbooks for NUTR 552 at the OSU Beaver Store (current term only). For questions related to course materials, contact the OSU Beaver Store.

Legend

	= Signifies the course as a Baccalaureate Core Course.
	= Signifies that fees may apply to the course.
+	= Include restriction.
-	= Exclude restriction.
*	= Prereq may be taken prior to or simultaneously with this course.

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Ecampus Schedule of Classes - Winter 2026

Nutrition Course Schedule

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Ecampus Schedule of Classes - Winter 2026

Nutrition Course Schedule

Features and Navigation

Academic calendar

Ready to apply?

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