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Ecampus Schedule of Classes - All Terms
Business Administration Course Schedule
Click on course title(s) below to access course description, syllabi, and textbook information for your course(s). Contact OSU Ecampus at 800-667-1465 (option 1) or ecampus.ess@oregonstate.edu for assistance.
Note: The Ecampus schedule of classes includes available courses for the current term and up to three future terms. Class offerings are continually updated and may be added, removed, or rescheduled without notice. Check back frequently for current information.
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 13251 | 400 | 6 | Carpenter, B. | Online | Waitlisted | 60 | 0 | 3 | 2 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 17251 | 401 | 6 | Carpenter, B. | Online | Waitlisted | 5 | 0 | 15 | 11 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +C (Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 32985 | 400 | 6 | Carpenter, B. | Online | Open | 55 | 55 | 5 | 5 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 36396 | 401 | 6 | Carpenter, B. | Online | Open | 10 | 10 | 15 | 15 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 52844 | 400 | 6 | Staff | Online | Open | 53 | 53 | 3 | 3 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 56430 | 401 | 6 | Staff | Online | Open | 12 | 12 | 3 | 3 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 140 – Financial Literacy for College Life (2)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 13081 | 400 | 2 | Salchenberg, K. | Online | Open | 50 | 30 | 5 | 5 | |
Registration Restrictions College Limitations: -02 (Bus) | |||||||||||
Class Notes: | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 32876 | 400 | 2 | Salchenberg, K. | Online | Open | 50 | 50 | 5 | 5 | |
Registration Restrictions College Limitations: -02 (Bus) | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 52583 | 400 | 2 | Staff | Online | Open | 100 | 100 | 15 | 15 | |
Registration Restrictions College Limitations: -02 (Bus) | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 15947 | 400 | 3 | Neuman, A. | Online | Closed | 36 | 0 | 0 | 0 | |
Registration Restrictions Class Limitations: +1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ For incoming first year students. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 17250 | 401 | 3 | Flores, M. | Online | Open | 22 | 3 | 0 | 0 | |
Registration Restrictions Class Limitations: +1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 161 – Innovation Nation--awareness to Action (3)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
W24 | 34991 | 400 | 3 | Neuman, A. | Online | Open | 36 | 36 | 0 | 0 | |
Registration Restrictions Class Limitations: +1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) | |||||||||||
Class Notes: For first year students. This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/. [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 37415 | 401 | 3 | Staff | Online | Closed | 0 | 0 | 0 | 0 | |
Registration Restrictions Class Limitations: +1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) | |||||||||||
Class Notes: For first year students. This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/. [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 37434 | 402 | 3 | Staff | Online | Closed | 0 | 0 | 0 | 0 | |
Registration Restrictions Class Limitations: +1 (Freshman) Campus Restrictions: +C (Corv) College Limitations: +02 (Bus) | |||||||||||
Class Notes: For first year students. This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/. [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 162 – Innovation Nation--ideas to Reality (3)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
Sp24 | 54873 | 400 | 3 | Staff | Online | Closed | 0 | 0 | 0 | 0 | |
Registration Restrictions Enforced Prereqs: BA 161 [C-] or BA 161H [C-] Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 56431 | 401 | 3 | Staff | Online | Closed | 0 | 0 | 0 | 0 | |
Registration Restrictions Enforced Prereqs: BA 161 [C-] or BA 161H [C-] Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 57344 | 402 | 3 | Staff | Online | Closed | 0 | 0 | 0 | 0 | |
Registration Restrictions Enforced Prereqs: BA 161 [C-] or BA 161H [C-] Campus Restrictions: +C (Corv) College Limitations: +02 (Bus) | |||||||||||
Class Notes: For first year students. This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring . | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
W24 | 37077 | 400 | 3 | Staff | Online | Open | 30 | 30 | 0 | 0 | |
Registration Restrictions Class Limitations: +1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) | |||||||||||
Class Notes: For first-year students. This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 37095 | 460 | 3 | Staff | Online | Closed | 0 | 0 | 0 | 0 | |
Registration Restrictions Level Limitations: +06 (INTO OSU GE/AE/Pathways) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 211 – Financial Accounting (4)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 13260 | 400 | 4 | Watkins, T. | Online | Waitlisted | 65 | 0 | 3 | 3 | |
Registration Restrictions Enforced Prereqs: MTH 111 [C-] or MTH 111Z [C-] or MTH 241 [C-] or MTH 251 [C-] or MTH 251H [C-] or Placement Test MPT(24) or Placement Test MPAL(060) Major Restrictions: +181, +182, +183, +196, +355, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Business Engineering, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 17521 | 401 | 4 | Blackburne, T. | Online | Waitlisted | 65 | 0 | 3 | 3 | |
Registration Restrictions Enforced Prereqs: MTH 111 [C-] or MTH 111Z [C-] or MTH 241 [C-] or MTH 251 [C-] or MTH 251H [C-] or Placement Test MPT(24) or Placement Test MPAL(060) Major Restrictions: +181, +182, +183, +196, +355, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Business Engineering, Accountancy, Marketing) Class Limitations: -1 (Freshman) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 32986 | 400 | 4 | Fudge, A. | Online | Open | 55 | 55 | 15 | 15 | |
Registration Restrictions Enforced Prereqs: MTH 111 [C-] or MTH 111Z [C-] or MTH 241 [C-] or MTH 251 [C-] or MTH 251H [C-] or Placement Test MPT(24) or Placement Test MPAL(060) Major Restrictions: +181, +182, +183, +196, +355, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Business Engineering, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 36397 | 401 | 4 | Fudge, A. | Online | Open | 10 | 10 | 15 | 15 | |
Registration Restrictions Enforced Prereqs: MTH 111 [C-] or MTH 111Z [C-] or MTH 241 [C-] or MTH 251 [C-] or MTH 251H [C-] or Placement Test MPT(24) or Placement Test MPAL(060) Major Restrictions: +181, +182, +183, +196, +355, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Business Engineering, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 52845 | 400 | 4 | Staff | Online | Open | 46 | 46 | 5 | 5 | |
Registration Restrictions Enforced Prereqs: MTH 111 [C-] or MTH 111Z [C-] or MTH 241 [C-] or MTH 251 [C-] or MTH 251H [C-] or Placement Test MPT(24) or Placement Test MPAL(060) Major Restrictions: +181, +182, +183, +196, +355, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Business Engineering, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 56432 | 401 | 4 | Staff | Online | Open | 19 | 19 | 5 | 5 | |
Registration Restrictions Enforced Prereqs: MTH 111 [C-] or MTH 111Z [C-] or MTH 241 [C-] or MTH 251 [C-] or MTH 251H [C-] or Placement Test MPT(24) or Placement Test MPAL(060) Major Restrictions: +181, +182, +183, +196, +355, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Business Engineering, Accountancy, Marketing) Class Limitations: -1 (Freshman) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 213 – Managerial Accounting (4)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 13252 | 400 | 4 | Watkins, T. | Online | Waitlisted | 56 | 0 | 5 | 5 | |
Registration Restrictions Enforced Prereqs: BA 211 [C-] or BA 211H [C-] Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 17522 | 401 | 4 | Watkins, T. | Online | Waitlisted | 9 | 3 | 5 | 1 | |
Registration Restrictions Enforced Prereqs: BA 211 [C-] or BA 211H [C-] Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 32987 | 400 | 4 | Mahenthiran, S. | Online | Open | 55 | 55 | 15 | 15 | |
Registration Restrictions Enforced Prereqs: BA 211 [C-] or BA 211H [C-] Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 36398 | 401 | 4 | Mahenthiran, S. | Online | Open | 10 | 10 | 15 | 15 | |
Registration Restrictions Enforced Prereqs: BA 211 [C-] or BA 211H [C-] Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 52846 | 400 | 4 | Staff | Online | Open | 55 | 55 | 5 | 5 | |
Registration Restrictions Enforced Prereqs: BA 211 [C-] or BA 211H [C-] Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 56433 | 401 | 4 | Staff | Online | Open | 10 | 10 | 5 | 5 | |
Registration Restrictions Enforced Prereqs: BA 211 [C-] or BA 211H [C-] Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 14031 | 400 | 4 | Feeney, D. | Online | Waitlisted | 65 | 0 | 5 | 2 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +291, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Hospitality Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 17523 | 401 | 4 | Feeney, D. | Online | Waitlisted | 65 | 1 | 5 | 3 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +291, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Hospitality Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 33572 | 400 | 4 | Feeney, D. | Online | Open | 55 | 55 | 15 | 15 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 36375 | 401 | 4 | Feeney, D. | Online | Open | 10 | 10 | 15 | 15 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +291, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Hospitality Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 53620 | 400 | 4 | Staff | Online | Open | 48 | 48 | 5 | 5 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 56434 | 401 | 4 | Staff | Online | Open | 17 | 17 | 5 | 5 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 260 – Introduction to Entrepreneurship (4)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 11941 | 400 | 4 | Tripathi, S. | Online | Waitlisted | 45 | 0 | 3 | 3 | |
Registration Restrictions Major Restrictions: +125, +181, +182, +183, +196, +240, +288, +291, +400, +416, +458, +523, +613, +641, +693, +708, +783, +792, +798, +799, +823, +851, +874, +876, +912 (Animal Sciences, Business Administration, Finance, Business Information Systems, Management, General Horticulture, Management and Marketing, Hospitality Management, Apparel Design, Merchandising Management, Interior Design, Business, Viticulture and Enology, Accountancy, Equine, Animal Production, Family Business, Ecological Management Turf, Landscape & Urban Horticulture, Sustainable Horticultural Production, Marketing, Forest Operations Management, Innovation Management, Sustainable Tourism Management, Nature, Eco, and Adventure Tourism, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 16209 | 401 | 4 | Tripathi, S. | Online | Waitlisted | 45 | 0 | 3 | -4 | |
Registration Restrictions Major Restrictions: +125, +181, +182, +183, +196, +240, +288, +291, +400, +416, +458, +523, +613, +641, +693, +708, +783, +792, +798, +799, +823, +851, +874, +876, +912 (Animal Sciences, Business Administration, Finance, Business Information Systems, Management, General Horticulture, Management and Marketing, Hospitality Management, Apparel Design, Merchandising Management, Interior Design, Business, Viticulture and Enology, Accountancy, Equine, Animal Production, Family Business, Ecological Management Turf, Landscape & Urban Horticulture, Sustainable Horticultural Production, Marketing, Forest Operations Management, Innovation Management, Sustainable Tourism Management, Nature, Eco, and Adventure Tourism, Design and Innovation Management) Class Limitations: -1 (Freshman) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 31714 | 400 | 4 | Gerasymenko, V. | Online | Open | 45 | 45 | 15 | 15 | |
Registration Restrictions Major Restrictions: +125, +181, +182, +183, +196, +240, +288, +291, +400, +416, +458, +523, +613, +641, +693, +708, +783, +792, +798, +799, +823, +851, +874, +876, +912 (Animal Sciences, Business Administration, Finance, Business Information Systems, Management, General Horticulture, Management and Marketing, Hospitality Management, Apparel Design, Merchandising Management, Interior Design, Business, Viticulture and Enology, Accountancy, Equine, Animal Production, Family Business, Ecological Management Turf, Landscape & Urban Horticulture, Sustainable Horticultural Production, Marketing, Forest Operations Management, Innovation Management, Sustainable Tourism Management, Nature, Eco, and Adventure Tourism, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 35407 | 401 | 4 | Gerasymenko, V. | Online | Open | 45 | 45 | 15 | 15 | |
Registration Restrictions Major Restrictions: +125, +181, +182, +183, +196, +240, +288, +400, +416, +458, +523, +613, +641, +693, +708, +783, +792, +798, +799, +823, +851, +874, +876, +912 (Animal Sciences, Business Administration, Finance, Business Information Systems, Management, General Horticulture, Management and Marketing, Apparel Design, Merchandising Management, Interior Design, Business, Viticulture and Enology, Accountancy, Equine, Animal Production, Family Business, Ecological Management Turf, Landscape & Urban Horticulture, Sustainable Horticultural Production, Marketing, Forest Operations Management, Innovation Management, Sustainable Tourism Management, Nature, Eco, and Adventure Tourism, Design and Innovation Management) Class Limitations: -1 (Freshman) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 51526 | 400 | 4 | Staff | Online | Open | 45 | 45 | 5 | 5 | |
Registration Restrictions Major Restrictions: +125, +181, +182, +183, +196, +240, +288, +291, +400, +416, +458, +523, +613, +641, +693, +708, +783, +792, +798, +799, +823, +851, +874, +876, +912 (Animal Sciences, Business Administration, Finance, Business Information Systems, Management, General Horticulture, Management and Marketing, Hospitality Management, Apparel Design, Merchandising Management, Interior Design, Business, Viticulture and Enology, Accountancy, Equine, Animal Production, Family Business, Ecological Management Turf, Landscape & Urban Horticulture, Sustainable Horticultural Production, Marketing, Forest Operations Management, Innovation Management, Sustainable Tourism Management, Nature, Eco, and Adventure Tourism, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 55423 | 401 | 4 | Staff | Online | Open | 45 | 45 | 5 | 5 | |
Registration Restrictions Major Restrictions: +125, +181, +182, +183, +196, +240, +288, +291, +400, +416, +458, +523, +613, +641, +693, +783, +792, +798, +799, +823, +851, +874, +876, +912 (Animal Sciences, Business Administration, Finance, Business Information Systems, Management, General Horticulture, Management and Marketing, Hospitality Management, Apparel Design, Merchandising Management, Interior Design, Business, Viticulture and Enology, Accountancy, Equine, Family Business, Ecological Management Turf, Landscape & Urban Horticulture, Sustainable Horticultural Production, Marketing, Forest Operations Management, Innovation Management, Sustainable Tourism Management, Nature, Eco, and Adventure Tourism, Design and Innovation Management) Class Limitations: -1 (Freshman) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 270 – Business Process Management (4)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 14327 | 400 | 4 | Raja, V. | Online | Waitlisted | 57 | 0 | 5 | 2 | |
Registration Restrictions Enforced Prereqs: BA 275 [C-] or BA 275H [C-] Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 17524 | 401 | 4 | Raja, V. | Online | Waitlisted | 8 | 1 | 3 | -5 | |
Registration Restrictions Enforced Prereqs: BA 275 [C-] or BA 275H [C-] Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 34064 | 400 | 4 | Raja, V. | Online | Open | 55 | 55 | 15 | 15 | |
Registration Restrictions Enforced Prereqs: BA 275 [C-] or BA 275H [C-] Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 36399 | 401 | 4 | Raja, V. | Online | Open | 10 | 10 | 15 | 15 | |
Registration Restrictions Enforced Prereqs: BA 275 [C-] or BA 275H [C-] Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 53957 | 400 | 4 | Staff | Online | Open | 50 | 50 | 0 | 0 | |
Registration Restrictions Enforced Prereqs: BA 275 [C-] or BA 275H [C-] Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 56435 | 401 | 4 | Staff | Online | Open | 50 | 50 | 5 | 5 | |
Registration Restrictions Enforced Prereqs: BA 275 [C-] or BA 275H [C-] Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 275 – Foundations of Statistical Inference (4)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 13995 | 400 | 4 | Jager, K. | Online | Waitlisted | 57 | 0 | 5 | 4 | |
Registration Restrictions Enforced Prereqs: MTH 111 [C-] or MTH 111Z [C-] or MTH 241 [C-] or MTH 251 [C-] or MTH 251H [C-] or Placement Test MPAL(046) Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 17616 | 401 | 4 | Jager, K. | Online | Waitlisted | 8 | 0 | 5 | -3 | |
Registration Restrictions Enforced Prereqs: MTH 111 [C-] or MTH 111Z [C-] or MTH 241 [C-] or MTH 251 [C-] or MTH 251H [C-] or Placement Test MPAL(046) Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 33571 | 400 | 4 | Jager, K. | Online | Open | 55 | 55 | 10 | 10 | |
Registration Restrictions Enforced Prereqs: MTH 111 [C-] or MTH 111Z [C-] or MTH 241 [C-] or MTH 251 [C-] or MTH 251H [C-] or Placement Test MPAL(046) Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 36376 | 401 | 4 | Jager, K. | Online | Open | 10 | 10 | 15 | 15 | |
Registration Restrictions Enforced Prereqs: MTH 111 [C-] or MTH 111Z [C-] or MTH 241 [C-] or MTH 251 [C-] or MTH 251H [C-] or Placement Test MPAL(046) Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 53621 | 400 | 4 | Staff | Online | Open | 58 | 58 | 5 | 5 | |
Registration Restrictions Enforced Prereqs: MTH 111 [C-] or MTH 111Z [C-] or MTH 241 [C-] or MTH 251 [C-] or MTH 251H [C-] or Placement Test MPAL(046) Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 56436 | 401 | 4 | Staff | Online | Open | 7 | 7 | 5 | 5 | |
Registration Restrictions Enforced Prereqs: MTH 111 [C-] or MTH 111Z [C-] or MTH 241 [C-] or MTH 251 [C-] or MTH 251H [C-] or Placement Test MPAL(046) Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 280 – Business Insights (2)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 15168 | 400 | 2 | Lewis, A. | Online | Open | 42 | 3 | 0 | 0 | |
Registration Restrictions Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) Level Limitations: +01 (Undergraduate) | |||||||||||
Class Notes: For first term Ecampus transfer students. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 17677 | 401 | 2 | Lewis, A. | Online | Open | 42 | 2 | 0 | 0 | |
Registration Restrictions Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) Level Limitations: +01 (Undergraduate) | |||||||||||
Class Notes: For first term Ecampus transfer students. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 20471 | 402 | 2 | Mandell, C. | Online | Closed | 40 | 0 | 0 | 0 | |
Registration Restrictions Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) Level Limitations: +01 (Undergraduate) | |||||||||||
Class Notes: For first term Ecampus transfer students. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 34646 | 400 | 2 | Marcus-Brist, C. | Online | Open | 45 | 45 | 0 | 0 | |
Registration Restrictions Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) Level Limitations: +01 (Undergraduate) | |||||||||||
Class Notes: For first term Ecampus students and first term Ecampus transfer students. [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 54388 | 400 | 2 | Staff | Online | Open | 32 | 32 | 2 | 2 | |
Registration Restrictions Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) Level Limitations: +01 (Undergraduate) | |||||||||||
Class Notes: For new Ecampus transfer students. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 57613 | 401 | 2 | Staff | Online | Open | 32 | 32 | 2 | 2 | |
Registration Restrictions Campus Restrictions: +DSC (Dist. Degree Corvallis Student) College Limitations: +02 (Bus) | |||||||||||
Class Notes: For new Ecampus transfer students. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 281 – Professional Development (3)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 19588 | 400 | 3 | Ziriax, D. | Online | Waitlisted | 40 | 0 | 3 | 1 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 19589 | 401 | 3 | Ziriax, D. | Online | Waitlisted | 40 | 1 | 3 | 1 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +416, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Merchandising Management, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) | |||||||||||
Class Notes: | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 34489 | 400 | 3 | Lewis, A. | Online | Open | 40 | 40 | 5 | 5 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +416, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Merchandising Management, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 35340 | 401 | 3 | Ziriax, D. | Online | Open | 40 | 40 | 10 | 10 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +416, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Merchandising Management, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 54389 | 400 | 3 | Staff | Online | Open | 28 | 28 | 5 | 5 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +416, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Merchandising Management, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 56437 | 401 | 3 | Staff | Online | Open | 12 | 12 | 5 | 5 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +416, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Merchandising Management, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 282 – Drafting Your Career Blueprint (1)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 19685 | 400 | 1 | Burke, K. | Online | Waitlisted | 45 | 0 | 3 | 3 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: Second-year experience series. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 19686 | 401 | 1 | Burke, K. | Online | Waitlisted | 45 | 0 | 3 | -2 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: Second-year experience. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 38275 | 400 | 1 | Burke, K. | Online | Open | 49 | 49 | 10 | 10 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: Second-year experience. [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 38276 | 401 | 1 | Burke, K. | Online | Open | 49 | 49 | 10 | 10 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: Second-year experience. [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 283 – Creativity, Culture, and the Workplace (1)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 19598 | 400 | 1 | Marcus-Brist, C. | Online | Waitlisted | 45 | 0 | 5 | 5 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: Second-year experience. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 19599 | 401 | 1 | Marcus-Brist, C. | Online | Waitlisted | 45 | 1 | 5 | 3 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) | |||||||||||
Class Notes: Second-year experience. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 34495 | 400 | 1 | Marcus-Brist, C. | Online | Open | 49 | 49 | 10 | 10 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: Second-year experience. [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 34496 | 401 | 1 | Marcus-Brist, C. | Online | Open | 49 | 49 | 10 | 10 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: Second-year experience. [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 284 – Foundations of Personal Finance I (1)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 19600 | 400 | 1 | Burke, K. | Online | Open | 45 | 2 | 5 | 5 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: Second-year experience. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 19601 | 401 | 1 | Burke, K. | Online | Open | 45 | 3 | 3 | 3 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) | |||||||||||
Class Notes: Second-year experience. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 38277 | 400 | 1 | Burke, K. | Online | Open | 49 | 49 | 10 | 10 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: Second-year experience. [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 38278 | 401 | 1 | Burke, K. | Online | Open | 49 | 49 | 10 | 10 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: Second-year experience. [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 54390 | 400 | 1 | Staff | Online | Open | 240 | 240 | 10 | 10 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +799 (Business Administration, Finance, Business Information Systems, Management, Marketing) Class Limitations: -1 (Freshman) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: Second-year experience series. This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 54391 | 401 | 1 | Staff | Online | Open | 200 | 200 | 15 | 15 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1 (Freshman) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: Second-year experience series. This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 290 – Introduction to Careers in Marketing (3)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
Sp24 | 55424 | 400 | 3 | Staff | Online | Open | 45 | 45 | 5 | 5 | |
Class Notes: This course requires online proctored testing, which may include testing fees and the use of security measures, such as a scan of your testing environment. Please carefully review online proctor test information at: https://ecampus.oregonstate.edu/services/proctoring/ | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 311 – Framing Your Career Plan (1)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 14639 | 400 | 1 | Mandell, C. | Online | Open | 250 | 1 | 0 | 0 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: Third-year experience series. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
F23 | 14893 | 401 | 1 | Mandell, C. | Online | Waitlisted | 240 | 1 | 5 | 3 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2 (Freshman, Sophomore) | |||||||||||
Class Notes: Third-year experience series. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 36377 | 400 | 1 | Staff | Online | Open | 100 | 100 | 5 | 5 | |
Registration Restrictions Class Limitations: -1, -2 (Freshman, Sophomore) College Limitations: +02 (Bus) | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: 1st 5 Week Module. Course runs January 8 to February 9, 2024. | |||||||||||
Sp24 | 56490 | 400 | 1 | Staff | Online | Open | 100 | 100 | 0 | 0 | |
Registration Restrictions Class Limitations: -1, -2 (Freshman, Sophomore) College Limitations: +02 (Bus) | |||||||||||
Class Notes: Third-year experience series. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: 1st 5 Week Module. Course runs April 1 to May 3, 2024. |
BA 312 – Foundations of Personal Finance II (1)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 17239 | 400 | 1 | Caruso, L. | Online | Open | 100 | 63 | 5 | 5 | |
Registration Restrictions Class Limitations: -1, -2 (Freshman, Sophomore) College Limitations: +02 (Bus) | |||||||||||
Class Notes: Third-year experience series. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: 1st 5 Week Module. Course runs September 27 to November 3, 2023. | |||||||||||
W24 | 34177 | 400 | 1 | Caruso, L. | Online | Open | 250 | 250 | 5 | 5 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: Third-year experience series. [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 34490 | 401 | 1 | Caruso, L. | Online | Open | 250 | 250 | 5 | 5 | |
Registration Restrictions Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: Third-year experience series. [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 57140 | 400 | 1 | Staff | Online | Open | 100 | 100 | 0 | 0 | |
Registration Restrictions Class Limitations: -1, -2 (Freshman, Sophomore) College Limitations: +02 (Bus) | |||||||||||
Class Notes: Third-year experience series. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: 2nd 5 Week Module. Course runs May 6 to June 7, 2024. |
BA 313 – The Orange and Black Case Competition (1)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 17240 | 400 | 1 | Mandell, C. | Online | Open | 100 | 50 | 5 | 5 | |
Registration Restrictions Enforced Prereqs: (BA 260 [C-] or BA 260H [C-] ) and (BA 213 [C-] or BA 213H [C-] ) Class Limitations: -1, -2 (Freshman, Sophomore) College Limitations: +02 (Bus) | |||||||||||
Class Notes: Third-year experience series. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: 2nd 5 Week Module. Course runs November 6 to December 8, 2023. | |||||||||||
W24 | 36378 | 400 | 1 | Staff | Online | Open | 100 | 100 | 5 | 5 | |
Registration Restrictions Enforced Prereqs: (BA 260 [C-] or BA 260H [C-] ) and (BA 213 [C-] or BA 213H [C-] ) Class Limitations: -1, -2 (Freshman, Sophomore) College Limitations: +02 (Bus) | |||||||||||
Class Notes: Third-year experience series. [ Textbooks] | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Session: 2nd 5 Week Module. Course runs February 12 to March 15, 2024. | |||||||||||
Sp24 | 54103 | 400 | 1 | Staff | Online | Open | 225 | 225 | 10 | 10 | |
Registration Restrictions Enforced Prereqs: (BA 260 [C-] or BA 260H [C-] ) and (BA 213 [C-] or BA 213H [C-] ) Major Restrictions: +181, +182, +183, +196, +799 (Business Administration, Finance, Business Information Systems, Management, Marketing) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +DSC (Dist. Degree Corvallis Student) | |||||||||||
Class Notes: Third-year experience series. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 54177 | 401 | 1 | Staff | Online | Open | 250 | 250 | 15 | 15 | |
Registration Restrictions Enforced Prereqs: (BA 260 [C-] or BA 260H [C-] ) and (BA 213 [C-] or BA 213H [C-] ) Major Restrictions: +181, +182, +183, +196, +400, +416, +458, +641, +799, +912 (Business Administration, Finance, Business Information Systems, Management, Apparel Design, Merchandising Management, Interior Design, Accountancy, Marketing, Design and Innovation Management) Class Limitations: -1, -2 (Freshman, Sophomore) Campus Restrictions: +B, +C (Casc, Corv) | |||||||||||
Class Notes: Third-year experience series. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
Sp24 | 55437 | 480 | 1 | Staff | Hybrid | Open | 100 | 100 | 15 | 15 | |
Registration Restrictions Enforced Prereqs: (BA 260 [C-] or BA 260H [C-] ) and (BA 213 [C-] or BA 213H [C-] ) Major Restrictions: +181, +182, +183, +196, +641, +799 (Business Administration, Finance, Business Information Systems, Management, Accountancy, Marketing) Class Limitations: -1, -2 (Freshman, Sophomore) | |||||||||||
Class Notes: Hybrid section; both virtual meetings and online component. | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. |
BA 314 – Sustainable Business Operations (4)
Term | CRN | Sec | Cr | P/N | Instructor | Type | Status | Cap | Avail | WL Cap | WL Avail |
---|---|---|---|---|---|---|---|---|---|---|---|
F23 | 14141 | 400 | 4 | Smith, R. | Online | Open | 45 | 1 | 3 | 3 | |
Registration Restrictions Major Restrictions: +2050, +288, +291, +338, +823, +870, +871 (Business Administration, Management and Marketing, Hospitality Management, Construction Engineering Management, Forest Operations Management, Sustainability, Sustainability) Class Limitations: -1 (Freshman) | |||||||||||
Class Notes: | |||||||||||
Syllabus: Available in Canvas to students enrolled in this course. Or download a sample syllabus. | |||||||||||
W24 | 33671 | 400 | 4 | Smith, R. | Online | Open | 45 | 45 | 10 | 10 | |
Registration Restrictions Major Restrictions: +2050, +288, +291, +338, +823, +870, +871 (Business Administration, Management and Marketing, Hospitality Management, Construction Engineering Management, Forest Operations Management, Sustainability, Susta |